The Bishop: Part Bar, Part Music Venue

The Bishop

BY ADAM KENT-ISAAC There are a lot of bars in Bloomington. There are a lot of music venues in Bloomington. But there’s only one establishment that was intended, from the outset, as a bar and a music venue for those over 18 but under 21. It’s called The Bishop. Opened in September 2009, its configuration, with a cozy bar in one room and a stage in the other, puts it in a class of its own as a middle ground between the Rhino’s all-ages-club scene and the over-21 crowd at The Bluebird. The age policy matches the demographic for indie rock—last year, it played host to cult favorite Harper Simon (son of Paul). Not bad for a place that, only [...]

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How You Can Join the Fight Against Graffiti

Graffiti

BY ROSIE PIGA PIZZO Businesses should not feel alone in fighting the graffiti problem that has been plaguing Bloomington. Since spring 2009, the city has stepped up efforts to fight graffiti through the use of a Safe and Civil City Hotline (355-7777), a Report Graffiti form found online, and an increase in police patrols. According to Beverly Calender-Anderson, the director of the Safe and Civil City Program, the city has been able to monitor trends in graffiti by tracking where and how often such vandalism occurs. Patrols have been increased in these areas, and vandals caught in the act have been turned over to the prosecutor. “I think our ability to respond has gotten better,” says Calender-Anderson. “I don’t know [...]

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Angel B’s Galleria of Cakes: You’ll Feel Like You’re in Paree (Photo Gallery)

Angel B's

BY CHRISTINE BARBOUR Angel B’s Galleria of Cakes is like a little bit of Paris, set gently down in southern Indiana. With tall cases filled with exquisitely decorated cakes, beribboned and gold-flecked and lavishly iced, the bakery would be at home on any street in the City of Light. Croissants and jewel-toned tarts and other bite-sized morsels of extravagant sweetness keep up the European illusion—only the trays of brightly colored, gaily decorated cupcakes remind you that you are still on good Midwest soil. If you find your way to Angel B’s in the morning, around 7:30, the coffee is hot and the chocolate croissants are still warm—layers of buttery puff pastry filled with melty chocolate ganache. Plain and almond croissants [...]

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FARMbloomington, A 3-Ring Culinary Circus!

FARMdelights. Photo by Eric Rudd

BY CHRISTINE BARBOUR If there is one thing FARMbloomington‘s Chef Daniel Orr should be famous for (and actually there are several), it is his buttermilk biscuits. Made from his great-grandmother’s recipe, they are a wonder—light, tender, sweet, and rich. Sitting in FARM’s sunny dining room with a basket of biscuits, a pot of Orr’s piquant apple butter, and a steaming cup of coffee, you can’t help but get your day off to a pretty good start. But FARM is a three-ring culinary circus, with Orr as the ringleader, and breakfast is only the opening act. No matter how good the biscuits and gravy, or the local Rhodes Family Farms egg omelets, or the Big Barn Sticky Nut Buns, there is [...]

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