Aver’s Pizza

Pizza

1837 N. Kinser Pike • 812-339-6555
2905 E. Covenanter Dr. • 812-331-5555
317 E. Winslow Rd. • 812-323-8333

averspizza.com

Since 1995, Aver’s Pizza has been delivering unique specialty pies like the Greek-inspired Parthenon and barbecue-sauced Chicken Masterpiece to Bloomington residents. Sauces stretch far beyond marinara; choose from creamy zaziki, alfredo, or a trio of pestos; basil, spicy cilantro, or zesty spinach lemon. If you’re not at home for delivery but still craving pizza, eat in at the Covenanter Drive location. For lunch, try the buffet. • Prices: $–$$ • Hours: Dining Room buffet 11 a.m.–2 p.m. daily, dine in 4–10 p.m. daily; Sat.–Sun. 2 p.m.–10 p.m.; delivery Sun.–Wed. 11 a.m.–2 a.m.; Th. 11 a.m.–3 a.m.; Fri.–Sat. 11 a.m.–4 a.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Carson’s BBQ & Catering

American, Barbecue, Sandwiches

5555 W. State Rd. 46
812-876-8227

carsonsbbq.com

Take West State Road 46 out of central Bloomington to the town of Ellettsville to find this family-owned barbecue joint. They smoke their meat low and slow in a custom barbecue grill. Try tender beef brisket, on its own or in a sandwich, or get your hands dirty and dig into some dry-rubbed ribs, no utensils necessary! • Prices: $–$$ • Hours: Mon.–Fri. 5 p.m.–9 p.m.; Sat. 11 a.m.–9 p.m.; Sun. 3 p.m.–9 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Smokin’ Jack’s Rib Shack

American, Barbecue

505 W. 17th St.
812-332-7427

smokinjacksribshack.com

Chef Jack Cody—“Smokin’ Jack”—specializes in (what else?) smoked ribs, but be sure to try the pulled pork, too. He offers five different sauces: regular, Jack’s sweet barbecue, Louisiana hot, barbecue hot, and Jamaican jerk. Collard greens and cornbread salad are among the sides. Monday is buy-one-get-one-free night for seniors from 4–9 p.m. Specials are offered every day. • Prices: $–$$$ • Hours: Mon.–Sat. 11 a.m.–9 p.m.; Closed Sun. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

The 3 Amigos

Mexican

601 N. College, Suite #2
812-822-1754

the3amigosbtown.com

This casual Mexican restaurant offers affordable food in a convenient downtown location. Try pork-centric specialties such as the generously portioned Chori-Queso dip or the Carnitas, tender chunks of slow-cooked pork for tucking into a warm tortilla. Open until 3 a.m. on weekends to fill those late-night chips and salsa cravings. • Prices: Lunch: $; Dinner: $$ • Hours: Sun.–Wed. 11 a.m.–10 p.m.; Th.–Sat. 11 a.m.–3 a.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX • Outdoor Seating: Yes

Upland’s Bloomington Brewpub

American, Fair Labor, Pub Food

350 W. 11th St.
812-336-2337

uplandbeer.com

The menu changes seasonally but always includes pub favorites such as Fish and Chips, as well as many dishes that include Upland’s craft-brewed beers as ingredients. The menu runs from sandwiches (try the buffalo burgers) to entrées, and many vegetarian/vegan specials are also offered. Live entertainment. Beers regularly on tap include wheat, weizen, pale, IPA, porter, and amber. • Prices: $–$$ • Hours: Mon.–Th. 11 a.m.–midnight; Fri.–Sat. 11 a.m.–1 a.m.; Sun. noon–midnight • Bar: Beer, including carryout, and wine • Credit Cards: Visa, MC, AMEX • Outdoor Seating: Yes • Fair Labor Decal

Read our review of Upland's Bloomington Brew Pub here!

Wee Willie’s

American, Breakfast, Brunch, Diners

4618 W. Richland Plaza Dr.
812-876-1106

All that and then some, that’s what you’ll find at Ellettsville’s go-to diner. The lengthy menu is jampacked with Hoosier classics, including a pork tenderloin sandwich and country fried steak, breakfast specials, even pasta and Tex-Mex fare. Breakfast options such as biscuits and gravy, pancakes, and omelets are a good bet. • Prices: $–$$ • Hours: Mon.–Th. 6 a.m.–9 p.m.; Fri. 6 a.m.–10 p.m.; Sat. 6 a.m.–9 p.m.; Sun. 7 a.m.–3 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

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