Issue: February/March 2018

All About Sherry

At some point in our lives, usually as teenagers, we probably all sneaked a taste of sherry from the cheap bottle used for kitchen recipes. One awful taste was enough to put us off of it for good. But, wait, let’s try again.

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Skirt & Satchel Targets City’s Young Professionals

Andy McManis says fashion has always been a big part of her life, from making her own clothes with her mother to working at a boutique that offered styling services for celebrity clients, including concert promoters, music video producers—even the World Music Awards. Now, as owner of Skirt & Satchel, McManis has brought her fashion sense to Bloomington, targeting the city’s young professionals. 

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IU Photobioreactor Formula: Flue Gases + Algae = Fertilizer

Where others see waste, Stephen “Chip” Glaholt and Mark Menefee see opportunity. Co-leaders on the new Indiana University photobioreactor project, Glaholt and Menefee plan to put photosynthetic
algae to work high atop IU’s Central Heating Plant. There, carbon- and nitrogen-rich emissions will be condensed and diverted from plant smokestacks to a maze of algae-filled pipes. Add a little sunlight and the waste is transformed into nutrient-rich biofertilizer. 

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Bloomington, Indiana
79°
few clouds
humidity: 94%
wind: 7mph SSW
H 77 • L 74
80°
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74°
Tue
77°
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78°
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