if (!window.AdButler){(function(){var s = document.createElement(“script”); s.async = true; s.type = “text/javascript”;s.src = ‘http://ab169825.adbutler-ikon.com/app.js’;var n = document.getElementsByTagName(“script”)[0]; n.parentNode.insertBefore(s, n);}());}

var AdButler = AdButler || {}; AdButler.ads = AdButler.ads || [];
var abkw = window.abkw || ”;
var plc278489 = window.plc278489 || 0;
document.write(”);
AdButler.ads.push({handler: function(opt){ AdButler.register(169825, 278489, [650,211], ‘placement_278489_’+opt.place, opt); }, opt: { place: plc278489++, keywords: abkw, domain: ‘ab169825.adbutler-ikon.com’, click:’CLICK_MACRO_PLACEHOLDER’ }});

30 Wednesday / April 30, 2014

Garlic Mustard Gourmet Workshop

01:00 pm
Paynetown SRA, Activity Center, 4850 S. SR 446
http://www.tinyurl.com/monroelake

Cost is $5 per person; limited to 12 people. Registration REQUIRED by April 25 to the Paynetown Activity Center at 812-837-9967.

Learn to hate and love garlic mustard – at the same time! Garlic mustard is a non-native, highly-invasive plant that is crowding out native plants and threatening the ecosystem. However, garlic mustard is also a delicious culinary plant that can be easily incorporated into standard dishes. This makes pulling garlic mustard a win-win – you get to help the forest while pleasing your taste buds! We’ll teach you how to identify garlic mustard, effectively remove it, and then work together to prepare ( and consume!) several dishes that feature garlic mustard. Recommended for ages 14 and up. 3 hours

Please note: Carpooling will likely be required to/from a nearby area, in order to harvest garlic mustard.

Cost: $5/person, registration required by 4/25

For more information contact:

Paynetown Activity Center
(812)837-9967
[email protected]

Eat and Drink / Education / Outdoors

Submit Your Event

Pin It on Pinterest