Issue: October/November 2018

Bloomington: A Pet-Friendly Place

Bloomington is a city that makes it easy to have—and to be—a companion animal. Here you’ll find 30-plus miles of walking trails peppered with 30 dog-waste bag stations, two dog parks, reduced-cost veterinary services, and the widespread availability of pet-friendly rental housing, among other creature comforts.

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A Magical Fish and the City it Spawned

One hundred and 11 years ago, work was completed on our courthouse in the Square. But the origins of that building, of the weathervane in the shape of a fish that adorns its summit, and of Bloomington itself, all took place—depending on how you look at it—either a century earlier or 250 million years ago. Scott Russell Sanders, essayist, novelist, teacher—our Mark Twain—casts a wondrous, pondering eye on that weathervane. This story first appeared in the August/September 2007 issue of Bloom. On the occasion of the city’s bicentennial, we felt it worthy of being published again.

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‘The Essential Plant-Based Pantry’

Maggie Green, a Louisville-based chef and dietitian who has written several cookbooks of her own, has had the distinction of editing that trusted American classic The Joy of Cooking. But when she cooks at home, she wings it. The secret, she says, is her well-stocked pantry.

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