Customers can watch employees make East Coast-style, kettle-boiled bagels from scratch while waiting in line in this laidback eatery. Bagelwiches (like the Lotsa Lox, with cream cheese, Nova lox, tomato, onion, and capers), salads, soups, coffees, and cookies are popular. Breakfast is served all day. • Prices: $ • Hours: N. Dunn St.: Mon.–Sat. 6 a.m.–7 p.m., Sun. 7 a.m.– 7 p.m.; N. Morton St.: Mon.–Sat. 7 a.m.–4 p.m., Sun. 8 a.m.–4 p.m.; E. 3rd St.: Mon.-Sat. 7 a.m.-4 p.m., Sun. 8 a.m.-4 p.m.; S. College Mall Rd.: 7 a.m.–4 p.m. daily • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes • Accessibility Decal • Fair Labor Decal

From the simple to the extravagant, the Brown County Inn has a variety of healthy choices. The restaurant's dinner entrée menu includes a New York strip steak and Peach & Bourbon Pork Chops, but also features a humbler black beans & rice dish with pilaf and sweet corn salsa. There's also a soup and salad bar. Appetizers include cheese boards and shrimp cocktail, as well as French fries and nachos. Vegetarian options are available. • Prices: $–$$$ • Hours: Sun.–Th. 8 a.m.–9 p.m.; Fri.–Sat. 8 a.m.–10 p.m. • Bar: Yes • Credit Cards: Visa, MC, AMEX, Disc., DC • Outdoor Seating: Yes

Just east of the downtown Square, Butch’s offers everything a homesick East Coaster could want, from corned beef on rye to bagels to NY-style pizza. Personalize your order by building your own salad, sandwich, sub, wrap, pizza, hot dog, burger, or chicken sandwich. Pasta dishes are available as well, and breakfast and brunch are served all day. With an extensive menu, you have a large selection to choose from whether it's for dining in, carryout, or delivery.   • Prices: $–$$ • Hours: 11 a.m.–10 p.m. daily • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes

Situated on West 3rd Street, Cozy Table offers an extensive menu of hearty and affordable diner fare. Of course, breakfast is served all day. • Prices: $ • Hours: Mon.–Sat. 6 a.m.–8 p.m.; Sun. 6 a.m.–3 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Chef Daniel Orr’s FARM is a cheerful, tongue-in-cheek salute to the best of Hoosier eating. In the old Oddfellows Building, revamped to look like a country farm store, FARM sells lunch, snacks, and locally made products in the market and delicious supper fare in the restaurant. The menu changes seasonally, but try to catch the seared skirt steak with fabulous garlic and chili fries. Orr’s raw fish preparations are excellent, as are the pizzas in the bar. • Prices: $-$$$ • Hours: FARM: Tu.–Fri. 7 a.m.–10 p.m.; Sat. 10 a.m.–10 p.m.; Sun. 10 a.m.–9 p.m.; Closed Mon; Root Cellar: Weeknight hours vary; Fri.–Sat. 8 p.m.–3 a.m.; Closed Sun.–Mon. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Read our review of FARMbloomington here!

The stars at this café, bakery, and coffee shop are owner Erika Yochum’s handmade tamales — packets of masa and fillings, wrapped in cornhusks and steamed. Varieties range from traditional to gourmet but salads and sandwiches at lunchtime and more elaborate dinner entrées revolve around seasonal, local, organic ingredients. Gorgeous homemade pies, desserts, breakfast pastries, and cookies are topnotch. • Prices: $-$$$ • Hours: Bakery Cafe: Wed.–Sat. 8 a.m.–9 p.m.; Sun. 9 a.m.–3 p.m.; Closed Mon.–Tu.; Market & Cellar: Tu.–Sat. 8 a.m.–9 p.m.; Closed Sun.–Mon. • Bar: No/Wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal

Read our review of Feast here! 

Since opening in 1930, the recipes have been handed down through the Hinkle family, the original owners of the 16-seat hamburger joint. The Hinkle Burger is only $2.05, and other menu options include Breaded or Grilled Tenderloin and sides such as jalapeño poppers and tater cakes. Order a slice of pie or a cookie for dessert. • Prices: $ • Hours: Mon.–Sat. 10 a.m.–4 p.m.; Closed Sun. • Bar: No • Credit Cards: No • Outdoor Seating: Yes

Housed in a historic former dry-goods store that has stood at the corner of Main and Van Buren in downtown Nashville since 1873, the Hobnob serves home-baked goods and classic American fare like long-simmered pot roast, liver and onions, and peach shortcake (when in season). Sandwiches, pasta dishes, and salads also available. • Prices: $–$$$ • Hours: Mon. 8:30 a.m.–7:30 p.m.; Tu. 8:30 a.m.–3 p.m.; Wed.–Th. 8:30 a.m.–8 p.m.; Fri.–Sat. 8 a.m.–8:30 p.m.; Sun. 8 a.m.–7:30 p.m. (Hours vary seasonally; call ahead.) • Bar: Wine • Credit Cards: Visa, MC, AMEX, Disc., DC • Outdoor Seating: No

Featuring an urban design with a cozy, warm atmosphere, this café is a nice place to enjoy a pastry while you chat, read, or work on a laptop. The made-from-scratch pastries are an early customer favorite. Menu items include a chicken salad sandwich on baguette, bacon and eggs, and waffles on Wednesday. • Prices: $ • Hours: 7:30 a.m.–7 p.m. daily • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Nat’s Bakery and Cafe, located in Fountain Square Mall, offers breakfast wraps and sandwiches, lunch and dinner entrees such as salads, paninis, and cold cut sandwiches, sweet treats such as cupcakes, and specialty coffee beverages. • Prices: $ • Hours: Mon.–Fri. 8 a.m.–5 p.m., Sat. 10 a.m.–5 p.m.; Closed Sun. • Bar: No • Outdoor Seating: No

A beloved Bloomington landmark, the Runcible Spoon has kept its funky atmosphere while expanding its menu to include not only luscious breakfasts, but also pastas and sandwiches at lunch and more classic dishes at night. It's a sin not to try their decadent pancakes and French toast, and great-tasting dinner options include the Pan-Seared Salmon and Gypsy Chicken. Order a glass of wine and enjoy live, traditional Irish music on Tuesdays. • Prices: $–$$ • Hours: Daily 8 a.m.–10 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal

Read our review on Runcible Spoon Cafe and Restaurant here!

The General may have left Assembly Hall, but his memory remains bright at this tiny shrine to all things Bobby in the heart of downtown Nashville that claims the “largest collection of Bobby Knight memorabilia around.” Oh, and they serve food, too — hearty breakfasts like biscuits and gravy and all manner of sandwiches. Good fries! • Prices: $ • Hours: Tu.–Sun. 8 a.m.–3 p.m.; Cosed Mon. (hours vary seasonally, call ahead) • Bar: No • Credit Cards: Visa, MC, Disc. • Outdoor Seating: No

Authentic Turkish decorations and music enliven this intimate restaurant. Boat-shaped pides are reminiscent of pizza, filled with cheese and all manner of toppings — think eggplant, ground beef, and even eggs. Most meals come with a simple but flavorful red lentil soup and a trio of salads. • Prices: $–$$ • Hours: Tu.–Th. 10 a.m.–9 p.m.; Fri.–Sat. 10 a.m.–10 p.m.; Sun. 10 a.m.–9 p.m.; Closed Mon. • Bar: Beer, wine • Credit Cards: Visa, MC, Disc. • Outdoor Seating: Yes

This long-established, upbeat restaurant on East Kirkwood serves breakfast all day (but all kinds of sandwiches and salads for lunch and dinner as well); “ginormous” pancakes and omelets are house specialties. The Huevos Rancheros are not authentic, but they are tasty! • Prices: $ • Hours: Mon.–Fri. 7 a.m.–6 p.m.; Sat.–Sun. 8 a.m.–6 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Campus Access • Outdoor Seating: Yes • Fair Labor Decal

Read our review of The Village Deli here!