Bloom Archives
Tag: restaurant review
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Rush Hour Station: A Little Asian, a Little French—Delish!
BY CHRISTINE BARBOUR If you are into judging books by their covers, then Rush Hour Station is just a soup and sandwich place in…
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The Tudor Room: Old World Ambience For Kingly Appetites
BY CHRISTINE BARBOUR To walk into the Indiana Memorial Union’s Tudor Room is to step back in time—at least to the middle of the…
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Max’s Place: For Lovers of New York Pizza
BY CHRISTINE BARBOUR There are deep (not to be confused with deep dish) divides in the pizza lovers’ world. Some people love the rich-as-a-slice-of-cake…
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Soup’s On: A Tiny Place Big on Taste
BY CHRISTINE BARBOUR No bigger than a minute, Soup’s On is a funky, crayon-colored soup emporium at 108 S. Rogers St. Blink and you’ll…
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Topo’s 403: Upscale, Fun, and the Food Is Fab (Photo Gallery)
BY CHRISTINE BARBOUR Walk inside Topo’s 403, Bloomington’s fabulous new Greek restaurant, and the first thing you see is the elegant wallpaper: swirls of…
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Upland Brew Pub: A Beer Bastion With Surprisingly Good Food
BY CHRISTINE BARBOUR Upland Brewing Company’s Bloomington Brew Pub is a popular place, abuzz with the energy, the chatter, and the laughter of people…
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At Taste of India It’s All About the Food: Spicy, Exotic, Authentic
BY CHRISTINE BARBOUR On a hot summer day, the kitchen at Taste of India is way hotter. The air is heavy with exotic spice,…
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Sinclair’s: A Return to the Days of Elegant Dining (Photo Gallery)
BY CHRISTINE BARBOUR A haunting air of nostalgia has long hung over the West Baden Springs Hotel and its neighbor the French Lick Resort:…
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The Rail: Serving Classic Cocktails and Creative Small Plates (Photo Gallery)
BY CHRISTINE BARBOUR The old train depot that houses The Rail was built in 1902, which helped the three owners of Bloomington’s classy new…