Tag: Aubrey Dunnuck

Fine Dining

    Pickled Carrots Chef Erika Yochum Feast Bakery Cafe  A fun little garnish for salads or tacos or a mezza plate. 1 pound carrots, peeled and sliced into rounds (or freshly picked, thin, baby carrots) Peel from one...

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Bloomington, Indiana
47°
overcast clouds
humidity: 61%
wind: 13mph SSE
H 51 • L 50
50°
Sat
42°
Sun
30°
Mon
39°
Tue
42°
Wed

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