Bloom Magazine
Author: Bloom Magazine
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Recipe of the Week: Apple Crisp
Winter is time to bring out the comfort food, and what is more comforting than a warm, sweet…
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Giving Back to Africa: Teaching Leadership to Congo Kids
BY JEREMY SHERE Since 2007, the Bloomington-based nonprofit Giving Back to Africa has worked to improve education for…
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Area Dentists Sound Alarm About Rise in Oral Cancer
BY JANET MANDELSTAM You may not see many ribbons or bracelets or hear of any 5K walks to…
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Local Songwriting Scene Gaining Recognition
BY JEREMY SHERE It’s no secret that Bloomington is a musical town, anchored by institutions including the IU…
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Growing Vegetables and Fighting Fires Go Hand in Hand
BY ADAM KENT-ISAAC There are few among us who, at some point in childhood, didn’t proclaim a desire…
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Matt Press: Advocate of New Urbanism
BY HANS IBOLD Watch out for Matt Press on the B-Line Trail. The Bloomington developer could be standing…
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Superfood: A Healthy Cereal Now Based in Bloomington
BY MARY JO SPIEGEL Vigilant Eats is more than the name of Doug Siegel’s company—it’s his food philosophy.…
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A Student Trip to Ecuador To See ‘Fair Trade’ in Action
BY JANET MANDELSTAM Mary Embry has been a fair trade advocate “for more than a dozen years,” she…
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Marc Haggerty: Activist
BY ADAM KENT-ISAAC Marc Haggerty, 64, elder statesman of Bloomington’s counterculture, grew up hunting, fishing, and playing guitar…
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