Bloom Archives
Category: Food & Drink
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There’s a Healthy Appetite for WFIU’s ‘Earth Eats’
BY CARROL KRAUSE What local radio show easily outperforms both This American Life and Fresh Air on Twitter? The answer is Indiana Public Media’s…
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Recipe of the Month: Indian Lemon Rice with Peanuts
This yummy lemon rice recipe goes well with our previous recipe for Palak Paneer or your favorite rice dish! Indiana Lemon Rice with Peanuts Chef…
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Recipe of the Month: Palak Paneer
Chef David Davenport has made it easy to make your favorite restaurant palak paneer at home! First, the day before you plan to serve…
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‘Healthful Food for All’ Helps Farmers and Needy Families
BY CARMEN SIERING It’s hard to balance supply and demand when you’re a farmer; you never know when you’re going to have a bumper…
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Recipe of the Month: Cottage Cheese and Paneer
There are yummy recipes to come using these recipes, including Palak Paneer! But first things first — here is how to make Chef David…
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Piccoli Dolci: Authentic Italian Sweets Made Right Here in B-town (Photo Gallery)
BY KELLY KENDALL Maria Carlassare can whip up confections that set mouths watering: a tart of fresh preserves nestled in buttery Italian shortbread, say,…
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Mother Bear’s: Bigger, Better & Still Bragging (Photo Gallery)
BY CHRISTINE BARBOUR An Indiana University student was interning at People magazine when, in 1982, the editors decided to publish a piece on the…
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Hopscotch Coffee: New Café on the B-Line Trail
BY ANICKA SLACHTA Twelve years ago, Jane Kupersmith walked along the tracks of the Monon Railroad to her first job interview in Bloomington. She…
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Recipe of the Month: Polenta
Check out this yummy polenta recipe by Chef David Davenport! You can top it with whatever you like, but he suggests the mushroom curry…