if (!window.AdButler){(function(){var s = document.createElement(“script”); s.async = true; s.type = “text/javascript”;s.src = ‘http://ab169825.adbutler-ikon.com/app.js’;var n = document.getElementsByTagName(“script”)[0]; n.parentNode.insertBefore(s, n);}());}
var AdButler = AdButler || {}; AdButler.ads = AdButler.ads || [];
var abkw = window.abkw || ”;
var plc278489 = window.plc278489 || 0;
document.write(”);
AdButler.ads.push({handler: function(opt){ AdButler.register(169825, 278489, [650,211], ‘placement_278489_’+opt.place, opt); }, opt: { place: plc278489++, keywords: abkw, domain: ‘ab169825.adbutler-ikon.com’, click:’CLICK_MACRO_PLACEHOLDER’ }});
26 Sunday / February 26, 2017
01:30 pm to 03:30 pm
Hinkle-Garton Farmstead
http://www.facebook.com/HinkleGartonFarmstead
Did you know that there are thousands of edible plants, many of which may already be in your garden? Join us to discover a wide range of annuals and perennials that are both beautiful and edible for not only garden beds but for containers too. We’ll look at many options and help you plan a beautiful edible landscape for your home or apartment. Please register by 2/25. Contact instructor, Kris Heeter.
Cost: $15
For more information contact:
Kris Heeter
(812) 325-9428
[email protected]
