Bloom Magazine
Tag: Lynae Sowinski
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April Pet of the Month Contest Winner
Buzzsaw: First Place 1. What is your name and what is your breed (if applicable)? My name is…
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Young Bloomington Woman Provides Home for Homeless Boys in Kenya
BY NANCY R. HILLER “Ever since high school I dreamed of living in Africa and working at an…
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Recipe of the Week: Moroccan Beef Stew
Chef David Davenport’s beef stew will warm your soul. It’s yummy alone, but it is also good with…
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Recipe of the Week: Corned Beef Hash and Eggs
This savory dish may be just what you are looking for while celebrating St. Patrick’s Day! Corned Beef…
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Yogi’s Goes Gastropub: New Room, New Menu, New Vibe
BY CHRISTINE BARBOUR If you are smarter than the average bear you might have noticed that something is…
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Lose a Job, Start a Company: The Frangipani Body Products Story
BY LEE ANN SANDWEISS When Tracy Land was downsized out of her IT job in 2009, she didn’t…
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Recipe of the Week: Dutch Apple and Pear Pie
There are so many things you can do with a simple crumble topping! Take a look at Chef…
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Indiana Newsdesk: WTIU’s New Local Show
BY ADAN KENT-ISAAC WTIU Public Television has launched a long-awaited addition to its local programming: a traditional-format news…
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Recipe of the Week: Pear and Berry Crisp
This week’s recipe begins with a topping that you can use in many different ways. Don’t like pear?…
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