Bloom Archives
Category: Food & Drink
-
Bloomingfoods: Champion of Local Producers and Growers
BY CARMEN SIERING Promoting local products may be trendy in the business sector right now, but for Bloomingfoods, supporting local producers is business as…
-
Bloomington—A Beer Lover’s Town
BY ADAM KENT-ISAAC Did Bloomington really need another bar? That was the question many were asking last fall after The Tap opened in the…
-
Recipe of the Week: Quiche with Vegetables
A few weeks ago, David Davenport shared his steamed cauliflower recipe. This week, he continues with the veggie theme by sharing his vegetable-filled breakfast quiche. Quiche…
-
Joan’s Caramels: Sweetness from an Old Family Recipe
BY CAIRRIL MILLS When Joan Fischer of Joan’s Caramels talked with her husband, Frank, about a slogan for her new business, she said, “It…
-
Recipe of the Week: Steamed Cauliflower
Have you ever considered cooking a cauliflower whole? David Davenport’s cauliflower recipe will bring a new look to your table spread. Steamed Cauliflower David…
-
My Plate or Yours: Confessions of a Popcorn Addict
BY CHRISTINE BARBOUR I am a popcorn junkie. I love it, I crave it, I fantasize about it. Sometimes, after a long, hard day,…
-
Recipe of the Week: Horseradish Mashed Potatoes
Two weeks ago, we shared David Davenport’s one-of-a-kind meatloaf. What goes better with meatloaf than some homemade mashed potatoes? Horseradish Mashed Potatoes David Davenport…
-
The Tudor Room: Old World Ambience For Kingly Appetites
BY CHRISTINE BARBOUR To walk into the Indiana Memorial Union’s Tudor Room is to step back in time—at least to the middle of the…
-
Licorice Cupcakes Anyone? The Underground Cupcake Café Will Make Any Flavor You Desire
BY CARMEN SIERING Cupcake lovers might think they’ve tried every flavor imaginable, but because the confections at The Underground Cupcake Company and Café in…