Bucceto’s Smiling Teeth
Gluten-Free, Italian, Pizza, Vegetarian
E. 3rd St. at 45/46 Bypass • 812-331-1234
350 S. Liberty Dr. • 812-323-0123
Bucceto’s Smiling Teeth offers an array of innovative and tasty pizzas, calzones, entrées, and a generous house salad with homemade dressings in a family-friendly atmosphere. Bucceto’s offers dine-in, carryout, and delivery. Party trays and catering available. • Prices: Appetizers $1.85–$5.25, entrées $9.95–$12.50 with garlic bread and salad, pizzas starting at $4.50, desserts $4.95 • Hours: Sun.–Th. 11 a.m.–10 p.m. Fri.–Sat. 11 a.m.–11 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Campus Access • Outdoor Seating: No • Accessibility Decal
Butch’s Grillacatessen & Eatzeria
American, Breakfast, Brunch, Delicatessen, Italian, Pizza, Vegetarian
120 E. 7th St.
Butch’s offers everything a homesick East Coaster could want, from corned beef on rye to bagels to NY-style pizza. • Prices: Appetizers $3.95–$9.95, sandwiches $5.95–$10.50, pizza $10.95–$17.95, sides $2.75–$7.95 • Hours: Daily 11 a.m.–10 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes
Italian, Pizza, Sandwiches
405 E. Kirkwood
In business since 1953, Cafe Pizzaria was not only the first pizzeria in Bloomington but, according to store legend, the first restaurant to serve the Midwestern version of the Stromboli sandwich (with ground sausage, onion, cheese, and sauce on a sub bun). The original recipes are still in use, and owner Larry Webb purchases local Indiana beef from Fischer Farms. Daily specials, seating for 100. • Prices: Appetizers $1.25–$4.45, entrées $4.95–$22.70 • Hours: Mon.–Th. 11 a.m.–11:30 p.m. Fri.–Sat. 11 a.m.–midnight Sun. noon–11:30 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes
European, Fair Labor, Gluten-Free, Italian, Pizza
2620 E. 3rd St.
This Tuscan-themed restaurant specializes in New York–style pizzas, pastas, calzones, lasagnas, and spaghettis. Soups and salads are served in family-size portions. Wine is half-off on Wednesday. • Prices: Appetizers $7.25–$13.95, entrées $7.25–$16.55, desserts $4–$6 • Hours: Mon.–Sat. 11 a.m.–10 p.m. Sun. 11 a.m.–9 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No • Fair Labor Decal
American, Brunch, Fair Labor, Gluten-Free, Italian, Pizza, Sandwiches
1795 E. 10th St.
Home of the Bloomington Brewing Co., Lennie’s offers its own award-winning ales. Chef Fred Manion, a Culinary Institute of America graduate, creates eclectic dishes — main-course salads, gourmet pizzas, pastas, sandwiches, and daily dinner and soup specials. Try the rustic flat breads — hearth baked daily and lightly topped with fresh ingredients. • Prices: Appetizers $3.50–$10.75, entrées $10–$36, desserts $2.75–$7.50 • Hours: Sun.–Th. 11 a.m.–11 p.m. Fri.–Sat. 11 a.m.–midnight. (Pub closes nightly one hour after the restaurant.) • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX • Outdoor Seating: No • Accessibility Decal • Fair Labor Decal
Mother Bear’s Pizza
Italian, Pizza, Sandwiches
1428 E. 3rd St.
This casual restaurant features wing specials on Mondays and pasta discounts on Tuesdays. Wednesday is Sweetheart Night, when a heart-shaped pizza and dinner for two are the specials. For dessert, there are homemade brownies. • Prices: Appetizers $3.05–$8.25, pastas $11.75, pizzas $4.05–$22.60, brownies $2.05 for two • Hours: Daily 11 a.m.–1 a.m. (Th.–Sat. delivery continues until 3 a.m.) • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No