Occupying a sunny corner spot on the downtown Square, Amrit India offers a popular buffet stocked with favorites such as chicken tikki masala and saag paneer along with naan, pakora, salads, and chutneys. The full menu is extensive, with lots of vegetarian and seafood options. Check the restaurant’s Facebook page for daily buffet selections. • Prices: $–$$ • Hours: Mon.–Sat. 11 a.m.–3 p.m. and 4:30 p.m.–10 p.m.; Sun. noon–9 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Bright and spacious, this comfortable restaurant has excellent meze-style appetizers (you can make a meal of them) as well as kebabs and pide (best described as open-faced sandwich boats, or Turkish pizzas). Lots of vegetarian options. Try the incredible tarator, a chopped-walnut yogurt spread, on freshly baked bread. Regular tables as well as traditional Turkish seating. • Prices: $–$$ • Hours: Mon.–Sat. 11 a.m.–10 p.m.; Sun. 11:30 a.m.–9:30 p.m. • Bar: No • Credit Cards: Visa, MC • Outdoor Seating: Yes

This cozy restaurant occupies a vintage bungalow on Bloomington’s 4th Street restaurant row. Little Tibet serves house specialties of momo dumplings and curries from Thailand and India, as well as noodle dishes and vegetarian choices. And besides wine and Champagne, Anyetsang’s serves a large variety of mimosas. • Prices: $–$$ • Hours: Daily lunch 11 a.m.–3 p.m., dinner 5-9 p.m. • Bar: Wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal

The dining room in this gracious old building is filled with the work of local artists and features a large stone fireplace. Menu items include homemade soups, salads, sandwiches, and country fare like chicken potpie, meatloaf, and fried catfish. Lots of vegetarian options. • Prices: $–$$ • Hours: Breakfast: Daily 7:30–10:30 a.m.; Lunch/Dinner: Sun.–Th. 11 a.m.–8 p.m. and Fri.–Sat. 11 a.m.–9 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Asuka shares space with the Chinese restaurant Noodle Town, giving diners the option of Chinese food, hibachi, or sushi. Chefs become showmen at their hibachi stations, tossing knives and spatulas and flipping bits of food into diners’ mouths. Sushi is reliable with a variety of standard and specialty rolls available. • Prices: $–$$$ • Hours: Mon.–Th. 11 a.m.–10 p.m.; Fri.–Sat. 11 a.m.–11 p.m.; Sun. 11 a.m.–10 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Since 1995, Aver’s Pizza has been delivering unique specialty pies like the Greek-inspired Parthenon and barbecue-sauced Chicken Masterpiece to Bloomington residents. Sauces stretch far beyond marinara; choose from creamy zaziki, alfredo, or a trio of pestos; basil, spicy cilantro, or zesty spinach lemon. If you’re not at home for delivery but still craving pizza, eat in at the Covenanter Drive location. For lunch, try the buffet. • Prices: $–$$ • Hours: Dining Room buffet 11 a.m.–2 p.m. daily, dine in 4–10 p.m. daily; Sat.–Sun. 2 p.m.–10 p.m.; delivery Sun.–Wed. 11 a.m.–2 a.m.; Th. 11 a.m.–3 a.m.; Fri.–Sat. 11 a.m.–4 a.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Baked! specializes in making fresh, custom cookies from scratch. Customers can pick their dough, mix-ins, and toppings to create endless combinations. Regular doughs include traditional options, such as oatmeal and sugar, as well as seasonal and vegan/gluten-free varieties. The plethora of toppings range from candies, to dried fruit, to any kind of nuts you can imagine. The last step is to grab a pint of milk and dunk away! • Prices: Three cookies: $; Dozen cookies: $$ • Hours: Sun.–Th. 12 p.m.–12 a.m.; Fri–Sat. 12 p.m.–2 a.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No • Fair Labor Decal

Follow Walnut south until it becomes Old Ind. 37 to find this minimalist pizza parlor. Baldy’s thin-crusted pies are topped with gooey mozzarella and a pleasantly sweet tomato sauce. Sandwiches and salads are available, too. Eat in the family-friendly dining room or choose delivery or carryout service. • Prices: $-$$ • Hours: Mon.–Th. 11 a.m.–10:30 p.m.; Fri. 11 a.m.–11:30 p.m.; Sat. 4–11:30 p.m.; Sun. 4–10:30 p.m. • Bar: Beer • Credit Cards: Visa, MC • Outdoor Seating: No

The large, airy dining room of the former Limestone Grille now houses Bangkok Thai. The traditional Thai menu offers fried spring rolls, noodle dishes, seafood, curries, and fried rice. Try the Drunken Man’s Noodles — wide rice noodles stir-fried with basil, peppers, and egg in a spicy sauce. Or, if you're looking for something with protein, go for the Sweet & Sour Chicken or the Panang Salmon. • Prices: $–$$ • Hours: Tu.–Th. 11 a.m.–3 p.m. and 5-9 p.m.; Fri.–Sat. 11 a.m.–10 p.m.; Sun. 11 a.m.–9 p.m.; Closed Mon.• Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

A Bloomington institution just off the south side of campus, Bear’s Place is famous for its Big Bear Burger, breaded tenderloin, and the Hairy Bear (six shots of liquor mixed with fruit juice in a 32 oz. glass). Other classics include the BBQ Grilled Chicken Sandwich and the Spinach Melt. Lunch specials served from 11 a.m. to 4 p.m. Entertainment includes Open Mic Comedy every Monday at 8 p.m., and karaoke every Thursday at 9 p.m. • Prices: $-$$ • Hours: Sun. noon-midnight; Mon.-Wed. 11 a.m.-midnight; Th.-Sat. 11 a.m.-2 a.m. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Seasonal, local, and fresh ingredients are the focus at this new café. Family friendly, Bedräk specializes in juices and smoothies, with flavors including Tropical Envy and Feel the Beet, and serves innovative dishes including a fresh take on biscuits and gravy. Favorites include the Crab Cake Benedict, Quiche, Breakfast Tacos, and Sweet Dijon Glazed Ham Steak. Create your own omelet with several veggie and protein choices. • Prices: $–$$ • Hours: 7 a.m.–4 p.m. daily • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Find this unassuming Chinese spot just off of the downtown Square near the 4th Street parking garage. The dining room doesn’t look like much but there’s plenty of spicy Szechuan flavor inside. If you can handle the heat, start with the dandan noodles or pork wontons, both slicked with mouth-numbing chili oil, then cool down with an order of garlic-smashed cucumber. Other notable specialties include bubbling hot pots, cumin beef or lamb, and spicy dry-fried string beans. • Prices: $–$$$ • Hours: Mon.–Fri. 11 a.m.–10 p.m.; Sat–Sun. 11:30 a.m.–10:00 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

This Asian fusion restaurant serves pho and other Thai dishes, bubble tea, and traditional Thai baked goods. Try the pad Thai wrapped in egg or green curry fried rice or choose from their selection of soups and salads. • Prices: $-$$ • Hours: Mon. 11 a.m.–3 p.m., 4:30 p.m.–9 p.m.; Closed Tu.; Wed.–Thu. 11 a.m.–3 p.m., 4:30–9 p.m.; Sat. 12–10 p.m.; Sun. 12–9 p.m. • Bar: Wine • Outdoor Seating: No

The cafés at each of these three member-owned organic groceries feature salads, soups, made-to-order sandwiches, and baked goods, with the West 6th Street and East 3rd Street locations also offering a hot bar with salad, lunch, and dinner items every day from 10:30 a.m.–9 p.m. The East 3rd Street location also has smoothies. Local ingredients are emphasized, and vegan and vegetarian choices abound. • Prices: $-$$ • Hours: East 3rd Street: Mon.–Fri. 8 a.m.–10 p.m. (breakfast until 10:30 a.m.); Sat. 8 a.m.–10 p.m. (breakfast until 11 a.m.); Sun. 8 a.m.–10 p.m. (brunch until 2 p.m.); West 6th Street: Mon.–Sat. 8 a.m.–10 p.m.; Sun. 8 a.m.–10 p.m. (brunch until 2 p.m.); Daniels Way: Mon.–Fri. 8 a.m.–6 p.m. (breakfast until 11 a.m.); Closed Sat.–Sun. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes/Yes/No • Accessibility Decal: West 6th Street and Daniels Way

Located next-door to the Buskirk-Chumley Theater, BLU Boy serves beautiful chocolates and cakes that are handcrafted with local ingredients. The chocolate store's experienced chefs and chocolatiers create dainty, European-style desserts without any preservatives. Don’t forget luscious seasonal tarts and pies, the daily cupcake menu, or house-made gourmet ice cream. Visit the store's website to order boxed chocolate assortments, all of which make great gifts. • Prices: $$ • Hours: Mon.–Sat. 10 a.m.–10 p.m.; Closed Sun. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes
Read our review of BLU Boy Chocolate Café & Cakery here!

From the simple to the extravagant, the Brown County Inn has a variety of healthy choices. The restaurant's dinner entrée menu includes a New York strip steak and Peach & Bourbon Pork Chops, but also features a humbler black beans & rice dish with pilaf and sweet corn salsa. There's also a soup and salad bar. Appetizers include cheese boards and shrimp cocktail, as well as French fries and nachos. Vegetarian options are available. • Prices: $–$$$ • Hours: Sun.–Th. 8 a.m.–9 p.m.; Fri.–Sat. 8 a.m.–10 p.m. • Bar: Yes • Credit Cards: Visa, MC, AMEX, Disc., DC • Outdoor Seating: Yes

Bub’s is a Bloomington outpost of a Carmel, Indiana, burger joint, and burgers (and ice cream) are what they do well here — from the full pound “Big Ugly” to the 1/4 pound “Settle for Less Ugly” burger in ground beef or healthier elk. Dress ‘em as you like ‘em and add sides of fries, slaw, potato salad, or onion rings. Hand-dipped shakes and malts are added bliss! • Prices: $–$$$ • Hours: 11 a.m.–10 p.m. daily • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Bucceto’s Smiling Teeth offers an array of innovative and tasty pizzas, calzones, entrées, and a generous house salad with homemade dressings in a family-friendly atmosphere. Pizza choices include the Ultimate Warrior, topped with sausage, pepperoni, onions, black olives, mushrooms, and green peppers. A gluten-free menu is also available. Choose whether you want to dine-in, get carryout, or have your dinner delivered. Party trays and catering are available. • Prices: $-$$ • Hours: Sun.–Th. 11 a.m.–9:30 p.m.; Fri.–Sat. 11 a.m.–10 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Campus Access • Outdoor Seating: No • Accessibility Decal

In 1987, an IU student opened BuffaLouie’s, naming it after his grandfather. Wings, subs, and salads are the reason to visit this award-winning restaurant. In addition to their wings, try the Buffalo, Teriyaki, or Parmigiana Burger, or one of their many other sandwich or wrap options. Black bean patties are a great choice for vegetarians. Sides and appetizers include curly fries, mozzarella sticks, garlic bread, and onion rings. Hoosier and sports-themed memorabilia adorn the walls, and big-screen TVs keep you entertained. • Prices: $–$$$$ • Hours: Mon.–Sun. 10:30 a.m.–midnight  • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes • Fair Labor Decal

Just east of the downtown Square, Butch’s offers everything a homesick East Coaster could want, from corned beef on rye to bagels to NY-style pizza. Personalize your order by building your own salad, sandwich, sub, wrap, pizza, hot dog, burger, or chicken sandwich. Pasta dishes are available as well, and breakfast and brunch are served all day. With an extensive menu, you have a large selection to choose from whether it's for dining in, carryout, or delivery.   • Prices: $–$$ • Hours: 11 a.m.–10 p.m. daily • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes

In addition to innovative after-work cocktails, C3 features a rotating menu of seasonally inspired dishes. Starters include soups and salads as well as beef filet sliders, hand-cut frites, and more. Entrées feature local meats, fresh seafood, and handmade pasta dishes. • Prices: $–$$ • Hours: Mon.–Th. 4–10 p.m.; Fri.–Sat. 4 p.m.–midnight.; Closed Sun. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Read our review of C3 here!

In business since 1953, Cafe Pizzaria was not only the first pizzeria in Bloomington but, according to store legend, the first restaurant to serve the Midwestern version of the Stromboli sandwich (with ground sausage, onion, cheese, and sauce on a sub bun). The original recipes are still in use, and owner Larry Webb purchases local Indiana beef from Fischer Farms. Daily specials, seating for 100. • Prices: $–$$$ • Hours: 11 a.m.–11:30 p.m. daily • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Take West State Road 46 out of central Bloomington to the town of Ellettsville to find this family-owned barbecue joint. They smoke their meat low and slow in a custom barbecue grill. Try tender beef brisket, on its own or in a sandwich, or get your hands dirty and dig into some dry-rubbed ribs, no utensils necessary! • Prices: $–$$ • Hours: Mon.–Fri. 5 p.m.–9 p.m.; Sat. 11 a.m.–9 p.m.; Sun. 3 p.m.–9 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

With locations on the east and west sides of Bloomington, Casa Brava is a reliable pick for quick, casual Mexican fare. All meals begin with a bowl of addictive, garlicky salsa along with an endless basket of tortilla chips. Add a side of queso if you’re feeling indulgent. Popular specialties include oversize platters of sizzling fajitas, generously stuffed burritos, and lots of enchilada options. You won’t leave hungry! • Prices: $-$$ • Hours: Mon.–Sat. 11 a.m.–10 p.m.; Sun. 11 a.m.–9 p.m. • Bar: S. College Mall Rd.: Full; W. 3rd St.: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Chow Bar’s prime location on Indiana Avenue makes it a popular spot for students and faculty. The lunch buffet isn’t huge, but it offers more than the standard sweet & sour chicken and fried rice. The menu focuses on Taiwanese specialties but also features Japanese and Indonesian-style entrées. • Prices: $–$$ • Hours: Mon.–Fri. 11 a.m.–10 p.m.; Sat. noon–10 p.m.; Sun. noon–9 p.m. • Bar: No • Credit Cards: Visa, MC, Campus Access • Outdoor Seating: No

Just west of the downtown square, Crazy Horse is one of Bloomington's oldest eateries. The specialties of the house include flavored martinis, Angus beef burgers, quesadillas, steaks, and barbecued ribs. Each day of the week offers several drink specials, including half-priced wine bottles on Wednesday and Sunday. Live bands play Sundays from 8–10 p.m. • Prices: $-$$$ • Hours: Sun.–Wed. 11 a.m.–1 a.m.; Th.–Sat. 11 a.m.–2 a.m. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc., DC, Campus Access • Outdoor Seating: Yes

For more than 50 years, Cresent Donut has been satisfying Bloomington’s craving for fried dough, any hour of the day or night. Cake doughnuts have a delicate chew; try the spicy cinnamon sugar or chocolate- and nut-topped versions. The more elastic yeast doughnuts are Bloomington’s gold standard, coated in a lightly sweet glaze or a stripe of chocolate frosting. • Prices: $-$$ • Hours: 24 hours daily • Bar: No • Credit Cards: Visa, MC • Outdoor Seating: No

Read our review of Cresent Donut here!

Pizza takes center stage at Da Vinci Pizza & Pasta. The menu offers a classic margherita but also mixes things up with creations like the Truffle Funghi, which features truffle oil, burrata, Italian sausage, roasted mushroom, garlic paste, and basil.  For those with dietary restrictions, Da Vinci has gluten-free crusts and vegetarian options. Try the spaghetti bolognese or spaghetti with meatballs for a pizza alternative. • Prices: $–$$ • Hours: Mon.–Sat. 11 a.m.–10 p.m.; Sun. 11:00 a.m.–9 p.m. • Bar: Beer and wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

This Tuscan-themed restaurant specializes in New York-style pizzas, pastas, calzones, lasagnas, and spaghettis. The menu includes flat breads, salads, and Italian classics such as Chicken Parmesan and Fettuccine Alfredo. Some dishes incorporate creole flavors as well, including Chris's Spicy Jambalaya and the Crawfish Étouffée. All-you-can-eat spaghetti and meatballs is offered on Monday, and wine is half-off on Wednesday. Gluten-free pasta is available upon request. All items on the regular menu are available for carryout. • Prices: $–$$ • Hours: Mon.–Sat. 11 a.m.–10 p.m.; Sun. 11 a.m.–9 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No • Fair Labor Decal

This Asian fusion restaurant adds Korean flavor to the melting pot of international food on East 4th Street. Bamboo ceilings and lots of warm, dark wood transform the converted house into a comfortable dining destination. From ramen to shareable hot pots, the menu is full of warming soups, stews, and curries. Bulgogi, a classic Korean dish of marinated grilled beef, is a popular choice. Try it in a bento box. • Prices: Lunch: $-$$; Dinner: $-$$$$ • Hours: Mon.–Wed. 11 a.m.–midnight; Th.–Sat. 11 a.m.–3 a.m.; Sun. noon-10 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

This oversize Japanese restaurant on Bloomington’s west side is split into hibachi and sushi zones. Choose hibachi for a bit of dinner theater, fun for kids and groups. Sushi options range from basic avocado rolls to the fiery Heart Attack, a tempura-fried jalapeno filled with spicy tuna and cream cheese. • Prices: $–$$$$ • Hours: Sun.–Th. 11 a.m.–10 p.m.; Fri.–Sat. 11 a.m.–11 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

The décor in these tiny Chinese restaurants may not be much to look at, but the food is quick and cheap, and it’s good. The Dragon makes great twice-cooked pork, excellent moo shu dishes, and a mean steamed whole fish. If you are in the mood for noodle soup, try the Yat Ka Mein, and slurp to your heart’s content. • Prices: $–$$ • Hours: Restaurant: 11 a.m.–11 p.m. daily; Dragon Express: 11 a.m.–9 p.m. daily • Bar: No • Credit Cards: No • Outdoor Seating: No • Accessibility Decal

This west side Mexican spot boasts a massive dining room with high ceilings and a party atmosphere. Share one of the specialties, like the Marrano Ranchero, featuring grilled pork shoulder with spicy red sauce and a generous helping of avocado. The lengthy menu is full of variations on the standard burritos, enchiladas, and fajitas. Alongside complimentary chips and salsa, you won’t go hungry! • Prices: $–$$ • Hours: Sun.–Th. 11 a.m.–9:30 p.m.; Fri.–Sat. 11 a.m.–10 p.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Stop by this casual restaurant to satisfy all of your Mexican food cravings, from burritos to fajitas to chimichangas. If it's seafood you're after, try the Tacos Marine with your choice of shrimp or fish. Or, as a vegetarian option, go for the Chimichanga Azteca–zucchini, squash, mushroom, onion, tomato, peppers, and potatoes fried to perfection and covered with cheese. Authentic Mexican drinks are available as well, including Jarritos, a Mexican bottled soda, and Horchata, a spiced rice milk. • Prices: $–$$ • Hours: Mon.–Th. 11 a.m.–9 p.m.; Fri.–Sun. 11 a.m.–10 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Featuring 17 kinds of subs, all on sweet bread that's baked in-house daily, as well as salads, soup, and thin-crust pizzas. Also on the menu are broccoli cheese soup and warm chocolate chip cookies. The shop offers half or whole subs ranging from a simple grilled-cheese style sandwich to The Plethora, which includes a variety of meats such as turkey, ham, and roast beef. • Prices: $–$$ • Hours: Sun.–Wed. 11 a.m.–9 p.m.; Th.–Sat. 11 a.m.–3 a.m. • Bar: No • Credit Cards: Visa, MC, Disc. • Outdoor Seating: No

Located in the Evolve apartment complex across from Indiana University’s Memorial Stadium and owned by the former IU basketball great (and current NBA star) Eric Gordon, Eric Gordon’s Greek Pizzeria offers specialty pies, salads, and sandwiches. Boneless wings and breadsticks are other popular draws. • Prices: $-$$ • Hours: Sun.–Thu. 11 a.m.–8:30 p.m.; Fri.–Sat. 11 a.m.–9:30 p.m. • Bar: Beer • Outdoor Seating: No

House specialties at this bright and airy restaurant at the back of Victoria Towers are based on family recipes. Try the Yum Khai, a spicy grilled chicken salad with shallots, cilantro, tomato, and lime juice, or the Moo Num Tok (grilled pork with onion, mint, and chilies). Noodle dishes and curries are also first-rate. • Prices: Lunch: $-$$; Dinner: $$-$$$ • Hours: Sun.–Mon., Wed.–Th. 11 a.m.–9 p.m.; Fri.–Sat. 11 a.m.–10 p.m.; Closed Tu.; Reservations recommended on weekends. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal

This small Dunkirk Square restaurant specializes in the sandwich that gives it its name, as well as in other Middle Eastern delicacies like hummus, stuffed grape leaves, and baba ganoush. The menu also includes kebabs, salads, entrée platters, and very good fries. • Prices: $–$$ • Hours: Mon.–Sat. 11 a.m.–9:30 p.m.; Sun. noon–9 p.m. • Bar: No • Credit Cards: Visa, MC, Disc. • Outdoor Seating: No

Chef Daniel Orr’s FARM is a cheerful, tongue-in-cheek salute to the best of Hoosier eating. In the old Oddfellows Building, revamped to look like a country farm store, FARM sells lunch, snacks, and locally made products in the market and delicious supper fare in the restaurant. The menu changes seasonally, but try to catch the seared skirt steak with fabulous garlic and chili fries. Orr’s raw fish preparations are excellent, as are the pizzas in the bar. • Prices: $-$$$ • Hours: FARM: Tu.–Fri. 7 a.m.–10 p.m.; Sat. 10 a.m.–10 p.m.; Sun. 10 a.m.–9 p.m.; Closed Mon; Root Cellar: Weeknight hours vary; Fri.–Sat. 8 p.m.–3 a.m.; Closed Sun.–Mon. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Read our review of FARMbloomington here!

Fat Dan's brings the flavors of Chicago to Bloomington. Our restaurant reviewer recommends that you try their IPA beer cheese fries, burgers, Chicago Dog—with all the condiments you can imagine—or hand-smoked brisket and pork. • Prices: $–$$ • Hours: Mon.-Tues. 11 a.m.-10 p.m.; Wed.-Thurs. 11 a.m.-11 p.m.; Fri.-Sat. 11 a.m.-1 a.m.; Sun. 11 a.m.-9 p.m. • Bar: Beer and wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Read our review of Fat Dan's here! 

The stars at this café, bakery, and coffee shop are owner Erika Yochum’s handmade tamales — packets of masa and fillings, wrapped in cornhusks and steamed. Varieties range from traditional to gourmet but salads and sandwiches at lunchtime and more elaborate dinner entrées revolve around seasonal, local, organic ingredients. Gorgeous homemade pies, desserts, breakfast pastries, and cookies are topnotch. • Prices: $-$$$ • Hours: Bakery Cafe: Wed.–Sat. 8 a.m.–9 p.m.; Sun. 9 a.m.–3 p.m.; Closed Mon.–Tu.; Market & Cellar: Tu.–Sat. 8 a.m.–9 p.m.; Closed Sun.–Mon. • Bar: No/Wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal

Read our review of Feast here! 

Function Brewing focuses on creating small batches of craft beer. There is a selection of 12 made-in-house beers that rotate on and off the menu. Sampler trays are available if you can’t pick just one. The kitchen makes everything by hand for their creative hot and cold sandwiches. They also offer cheeses and charcuterie. • Prices: $-$$ • Hours: Wed.–Fri. 3–11 p.m.; Sat. 11 a.m.–11 p.m.; Sun. 11 a.m.–9 p.m.; Closed Mon.–Tu. • Bar: Beer, wine • Credit Cards: Visa, MC, Disc. • Outdoor Seating: Yes

Just steps from East Kirkwood, Hartzell’s has stepped up to fill ice cream cravings near campus. Freshly made waffle cones and bowls are the way to go—fill yours with a scoop or two of creamy homemade ice cream. Other creamy treats include soft-serve ice cream, Spinners (think DQ Blizzard or McDonald's McFlurry), shakes, malts, floats, smoothies, sundaes, parfaits, and Slush Puppies. Choose from a list of 58 toppings to customize your dessert. Carbolite (99.9 percent lactose-free) and frozen yogurt are lighter options. • Prices: $–$$ • Hours: Mon. 3:30–11 p.m.; Tu.–Sat. 11:30 a.m.–11 p.m.; Sun. noon–11 p.m. • Bar: No • Credit Cards: Visa, MC, Disc., Campus Access • Outdoor Seating: Yes

Family-owned restaurant Hoosier Seoulmate combines traditional Korean fare with some Midwestern staples. The Hoosier Rice Bowl is a bed of rice topped with stir-friend kimchi, scrambled eggs, spam, and a house spicy mayo sauce. More familiar dishes like bibimbap and ramen are also available. • Prices: $ • Hours: Mon.–Sat. 11 a.m.–2:30 p.m., 4:30–9 p.m.; Closed Sun. • Bar: No • Outdoor Seating: No

This restaurant is known for its Indian breads and lunchtime buffet. Try the samosas, an authentic Indian snack that serves as an excellent amuse-bouche. Entrees include lamb, chicken, and shrimp dishes, such as the Tandoori Chicken or Lamb Biryani. If you're vegetarian, go for one of the many vegetable specials or the Channa Masala–tender garbanzo beans cooked with onions, tomatoes, and spices. • Prices: $–$$ • Hours: Daily 11 a.m.–3 p.m. and 5–10 p.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Offering an airy dining experience on East Third Street, Indian Palace serves fresh-prepared Indian classics. Visit it for old standbys like chicken tikka masala or tandoori-cooked lamb and shrimp—as well as vegetarian options aplenty. • Prices: $-$S • Hours: Monday-Sunday 11 a.m. - 3 p.m. and 5 p.m. to 10 p.m. • Drinks: Full bar • Credit cards: All major • Outdoor seating: Yes

Step into Ireland when you enter this pub with its gorgeous 1860s bar, located just west of the downtown Square. Start your meal off with an order of escargot, baked potato skins, or Leprechaun Wings. For dinner, try the Chicken Cordon Bleu, Leg O' Lamb, or indulge in a Filet Mignon. Specialties include oysters, lamb, corned beef and cabbage, and Irish stews. After dinner, enjoy a slice of Irish Apple Walnut Cake or Whiskey Pie. Nightly specials. Full array of Irish and European imported beers; 57 single-malt scotches. Brunch is served from 11 a.m.–2 p.m. on Sunday. • Prices: $–$$$$ • Hours: Mon.–Sat. 11 a.m.–3 a.m.; Sun. 11 a.m.–midnight • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc., DC • Outdoor Seating: Yes

Read our review of The Irish Lion here!

Sake and sushi, you’ll find both in abundance at Japonee. Try the deep-fried Crazy Roll, crispy on the outside with tuna, salmon, molten cream cheese, and avocado inside. Open late on weekends, the North Walnut location keeps the sake bombs flowing in a modern dining room with an open sushi bar and lots of private karaoke rooms. Japonee Express on East Kirkwood retains much of the same menu, plus a few Korean dishes, in a casual, quick service setting. • Prices: $–$$ • Hours: North Walnut: Sun.–Wed. 4 p.m.–midnight; Th.–Sat. 4 p.m.–1 a.m.; East Kirkwood: Mon.–Th. 11 a.m.–9 p.m.; Fri.–Sat. 11 a.m.–10 p.m.; Closed Sun. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Juannita's prides itself on serving the most authentic Mexican food in Bloomington, with recipes straight from Abuelita Juannita herself. Come to this cheerful, family-owned restaurant on West Kirkwood for the mole poblano and the molotes—fried masa dough stuffed with savory fillings. Other popular dishes include the Salmon Wild Tacos and the Camarones Empanizados. Fresh homemade tortillas are a real treat and the soups are fab. • Prices: $–$$ • Hours: Sun.–Th. 11 a.m.–9 p.m.; Fri.–Sat. 11 a.m.–10 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX • Outdoor Seating: Yes

Read our review of Juannita's here!

Popular with IU students, both Kilroy’s venues serve sandwiches, pizza, and appetizers such as stuffed breadsticks and nachos. More than 40 flavored Long Island iced teas are available, and drink specials are offered every night. • Prices: $–$$ • Hours: Daily 11 a.m.–3 a.m. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

“I cook foods I like to eat,” says Marina Fiore, chef of this quaint, family-oriented restaurant. Her tastes run to French classics — rabbit dishes, cream sauces, crème brûlée, and chocolate mousse. Vegetarian options are always available. • Prices: $$–$$$ • Hours: Tu.–Wed. 5:30–9 p.m.; Th. 11:30 a.m.–1:30 p.m. and 5:30–9 p.m.; Fri.–Sat. 5:30–9 p.m.; Sun. 11:30 a.m.–1:30 p.m. and 5:30–9 p.m.; Closed Mon.; Reservations are required for large parties. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Open-air dining room

Home of the Bloomington Brewing Co., Lennie’s offers its own award-winning ales. Chef Fred Manion, a Culinary Institute of America graduate, creates eclectic dishes—main-course salads, gourmet pizzas, pastas, sandwiches, and daily dinner and soup specials. Try the rustic flat breads — hearth baked daily and lightly topped with fresh ingredients. • Prices: $$–$$$ • Hours: Sun.–Th. 11 a.m.–11 p.m.; Fri.–Sat. 11 a.m.–midnight (Pub closes nightly one hour after the restaurant.) • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX • Outdoor Seating: No • Accessibility Decal • Fair Labor Decal

Read our review of Lennie’s here! 

Malibu Grill, on the east side of the downtown Square, offers casual dining in an upscale atmosphere for 200. Specialties include the Spinach & Artichoke Dip, Caesar salad, Lime Chicken Fettuccini, and Caramelized Salmon. Live jazz Wed.–Fri. 6–9 p.m. • Prices: $–$$$$ • Hours: Mon.–Th. 11:30 a.m.–2 p.m. and 5:30–9:30 p.m.; Fri. 11:30 a.m.–2 p.m. and 5:30–10:30 p.m.; Sat. noon–10:30 p.m.; Sun. noon–9 p.m.; Reservations accepted only during the week; 20-minute call-ahead service available. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc., DC • Outdoor Seating: Yes • Fair Labor Decal

Read our review of Malibu Grill here!

DIY barbecue puts you in control of your meal at Mama’s Restaurant. Meals are served with a variety of banchan: small bowls of Korean pickles, salads, and more meant to be eaten with your meal. • Prices: $–$$ • Hours: Mon.–Fri. 11 a.m.–2:30 p.m. and 5–9 p.m.; Sat. noon–10 p.m.; Sun. noon–9 p.m.; Closed every last Tu. of the month • Bar: Beer, wine • Credit Cards: Visa, MC • Outdoor Seating: No

This tiny 4th Street gem serves Burmese food — an exotic mix of Chinese, Thai, and Indian with a savory character all its own. Lots of curries and noodle dishes and many vegetarian options. Try the paratha with yellow chickpea curry and the tea leaf salad! • Prices: $–$$ • Hours: Tu.–Sun. 11:30 a.m.–2:30 p.m. and 5–9 p.m.; Closed Mon.• Bar: No Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Enjoy Latin and American cuisine buffet-style at Mateo's Buffet. • Prices: $-$$ • Hours: Sunday-Wednesday 11 a.m.-9 p.m.; Thursday-Saturday 11 a.m.-9:30 p.m. • Drinks: No •  Credit cards: All major • Outdoor seating: No

This local pizza joint specializes in thin-crusted pies. Dine-in at the West 3rd Street location, where the buffet is popular for both lunch and dinner. • Prices: $–$$ • Hours: Sun.–Th. 11 a.m.–10 p.m.; Fri.–Sat. 11 a.m.–11 p.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

This casual restaurant features wing specials on Mondays and pasta discounts on Tuesdays. Wednesday is Sweetheart Night, when a heart-shaped pizza and dinner for two are the specials. For dessert, there are homemade brownies. • Prices: $–$$ • Hours: Campus Location: Sun.–Th. 11 a.m.–midnight; Fri.–Sat. 11 a.m.– 1 a.m.; Westside Location: Sun.–Th. 11 a.m.–10 p.m.; Fri.–Sat. 11 a.m.–11 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Read our review of Mother Bear's Pizza here! 

Mr. Hibachi puts on a massive spread and the crowds line up to fill up. Buffet fixtures like crab rangoon and General Tso’s crispy chicken are abundant, along with Japanese offerings in miso soup and a variety of sushi rolls. For a more personalized meal, fill a plate with noodles, raw meat, and veggies, then head to the hibachi station where the chef will stir-fry your food while you wait. • Prices: $–$$ • Hours: Sun.–Th. 11 a.m.–9:30 p.m.; Fri.–Sat. 11 a.m.–10:30 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

The first location for this beautiful little restaurant is hidden away in a strip mall on the west side of Bloomington. My Thai Cafe’s second location is on 4th Street restaurant row and also serves Thai family recipes cooked to your preferred degree of spiciness. Look for noodle dishes featuring the sweet and spicy “chef’s gravy,” and try the fragrant curries. • Prices: Lunch: $; Dinner: $$ • Hours: West 3rd Street: Mon.–Th. 11 a.m.–3 p.m. and 4:30–9 p.m.; Fri. 11 a.m.–3 p.m. and 4:30–10 p.m.; Sat. 11 a.m.–10 p.m.; Closed Sun.; East 4th Street: Tu.–Th. 11 a.m.–3 p.m. and 4:30–9 p.m.; Fri. 11 a.m.–3 p.m. and 4:30–10 p.m.; Sat. noon–10 p.m.; Sun. 11 a.m.–9 p.m.; Sun. 11 a.m.–9 p.m.; Closed Mon.• Bar: Beer • Credit Cards: Visa, MC, Disc. • Outdoor Seating: Yes

Read our review of My Thai Cafe here!

The early-American décor suits this former hotel, which was rebuilt after it burned down in 1927. Homemade fried biscuits and home-baked apple butter are specialties, along with chicken, ham, and turkey. (The biscuits and butter can be purchased at the onsite country store.) • Prices: $–$$ • Hours: Mon. and Wed. 11:30 a.m.–8 p.m.; Closed Th.–Sun.; Closed Tu. except in October; Reservations required in October. • Bar: No • Credit Cards: Visa, MC • Outdoor Seating: No

A Bloomington institution for more than 80 years, Nick’s is the place to go for Gregg “Rags” Rago’s famous Nick’s burgers, strombolis, pizza, soups, salads, and sandwiches prepared with locally produced meats and produce. Sandwiches include Italian Beef, Breaded Pork Tenderloin, Fresh Grilled Salmon, and the Black Bean Burger. For dessert, indulge in the cheesecake. Or, if you're looking for a fun night out, play Sink the Biz with friends while watching your favorite sports on the many high-definition TVs. A museum of IU memorabilia is displayed on the walls. • Prices: $–$$$ • Hours: Mon.–Sat. 11 a.m.–2 a.m.; Sun. 11 a.m.–midnight.; Reservations are recommended for large parties. • Bar: Full • Credit Cards: Cash preferred, but Visa, MC, and Disc. are accepted. • Outdoor Seating: Yes • Fair Labor Decal

Read our review of Nick’s English Hut here!

Attached to Asuka Japanese Steakhouse and Sushi, Noodle Town fulfills the Chinese half of the dual restaurant equation. The Hong Kong-style menu includes salt-and-pepper seafood and spare ribs with black bean sauce. Lunch and dinner specials include fried rice and an egg roll. • Prices: $–$$ • Hours: 11 a.m.–10 p.m. daily • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Specializing in fresh, healthy fare, NOURISH Bar offers paninis, soups, poke bowls, and salads. Try the Ahi Poke Bowl, served with sweet onion and cucumbers, sesame-sriracha-shoyu marinade, and brown rice. For salad lovers, consider the Green Apple & Duck Confit salad. • Prices: $–$$ • Hours: Tue.–Sat. 11 a.m.–2 p.m.; Closed Sun.–Mon. • Bar: Full • Outdoor Seating: No

Ideal for carryout or delivery, this Chinese restaurant is tucked into the 10th and the Bypass strip of shops and restaurants. Specialties include bowls of Cantonese style noodle soup and sizzling claypot entrées; sample the gingery eggplant and chicken. Fruit smoothies and milky bubble teas help cool down spicy mouths. Karaoke and party rooms are available for groups, open late on Friday and Saturday. • Prices: $–$$ • Hours: Sun.–Th. 11 a.m.–midnight; Fri.–Sat. 11 a.m.–3 a.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Head east on 3rd Street to find an alternative to the downtown bar scene. Affordable and filling daily specials like classic breaded tenderloin sandwiches and juicy ribeye steaks draw regulars for lunch and dinner. Hot wings are a good bet, extra crispy and drenched in vinegary, lip-numbing buffalo sauce. At night, pull tabs, pool tables, and plenty of sports-tuned flat-screens keep crowds entertained. Carryout beer and liquor is also available. • Prices: $–$$ • Hours: Mon.–Sat. 9 a.m.–3 a.m.; Sun. noon–3 a.m. • Bar: Full • Credit Cards: Visa, MC, Disc. • Outdoor Seating: No

Tucked away in the alley behind Nick's English Hut, Osteria Rago offers comforting Italian dishes from breakfast to dinner. Start your meal off with the Crostini and Olive Tapenade antipasti, then try the Shrimp Fettuccine Alfredo, Prosciutto and Arugula Pizza, or choose from the list of paninis. Cap your meal off with gelato or tiramisu, and be sure to check out the espresso bar. Gluten-free pizza and pasta are available upon request. • Prices: $$ • Hours: Mon. 11 a.m.-9 p.m.; Tues.-Sat. 7 a.m.-9 p.m.; Sun. 9 a.m.-3 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Located in and named for an old tavern, this family-owned restaurant specializes in hearty fare that includes barbecued ribs, wild game, pheasant, turkey, smoked pork chops, and pot roast. There are lunch specials, and a piano player performs from 6–8 p.m. on Fridays and Saturdays. • Prices: $–$$$ • Hours: Sun.–Th. 11 a.m.–10 p.m.; Fri.–Sat. 11 a.m.–midnight • Bar: Full • Credit Cards: Visa, MC, Disc. • Outdoor Seating: No

This hip but comfortable vegetarian restaurant is furnished with vintage enameled tables and a small bar serving a carefully curated selection of beers. Menu options range from faux meat sandwiches to pierogies and Asian veggie bowls. Try a riff on fish and chips: Battered and fried tofu is flavored with nori, adding a hint of the sea. A display case full of vegan layer cakes and cupcakes provides visual incentive to leave a little room for something sweet. • Prices: $–$$ • Hours: Mon.–Sat. 11 a.m.–10 p.m.; Sun. brunch 10 a.m.–3 p.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No • Fair Labor Decal

Read our review of The Owlery here!

This small but colorful restaurant is tucked into the side of the Seminary Square Park Kroger supermarket. As one of only a handful of Chinese restaurants offering delivery in Bloomington, Peach Garden does brisk business dispatching food to customers in and out of the dining room. Szechuan and Kung Pao specialties are sneakily spicy, with heat that creeps up the back of your throat. Try pan-fried Szechuan wontons filled with pork or chicken. • Prices: $–$$ • Hours: Tu.–Th. 11 a.m.–2:30 p.m. and 5–10 p.m.; Fri. 11 a.m.–2:30 p.m. and 5–11 p.m.; Sat.–Sun. noon–11 p.m.; Closed Mon. • Bar: No • Credit Cards: Visa, MC, AMEX, Campus Access • Outdoor Seating: No

The Players Pub provides Bloomingtonians with a haven for good music and food. Specials include the Grilled Salmon, Bayou Bowl, and a variety of soups. Try one of their many Po Boy options, including shrimp, catfish, andouille, three-cheese, and chicken. For dessert, order the Sweet Potato Pie or the Harvest Ring Cake–carrot cake with chocolate chips, walnuts, caramel, and cream cheese icing. Nightly entertainment includes jazz, blues, swing, and country music. • Prices: $–$$ • Hours: Sun.–Th. 4 p.m.–2 a.m.; Fri.–Sat. 4 p.m.–3 a.m.; Reservations recommended for major entertainers. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Now located just off the downtown Square, PopKorn! Kernels with a Twist offers over 30 sweet and savory popcorn varieties flavored with real foods like cheeses, peppers, nuts, and banana chips. Two flavors are vegan, and 80% of PopKorn! products are gluten free. Try Midwest Delight (cheddar and caramel) or Celebration (white chocolate with sprinkles). Prices: $–$$ • Hours: Thu.–Sat. 11 a.m.–5 p.m.; Closed Sun.–Wed. • Bar: No. • Outdoor Seating: No

This funky café is Bloomington’s first all-vegan bakery. They whip up dozens of fun cupcake flavors, such as Sweet Coconut Curry and Chai Latte. The types of cupcakes available change daily. They also offer a varying assortment of baked goodies, such as doughnuts, cookies, and cinnamon rolls. Many of their treats are gluten-free, or can be specially ordered that way for an extra charge. • Prices: $–$$$$ • Hours: Tu.–Sat. 9 a.m.–7 p.m.; Sun. 9 a.m.–3 p.m.; Closed Mon.• Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

At this one-stop Asian restaurant, choose from Japanese, Chinese, Thai, Korean, and Vietnamese options. The sushi menu is extensive, with rolls to fit any budget. Bento boxes allow for variety; try one with sashimi, tempura, and a California roll. The contemporary dining room is full of cozy, private booths. • Prices: $–$$ • Hours: Mon.–Th. 11 a.m.–10 p.m.; Fri. 11 a.m.–11 p.m.; Sat. noon–11 p.m.; Sun. noon–10 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC • Outdoor Seating: No

On East 3rd Street, at the edge of campus, Restaurant Ami serves a menu of Korean and Japanese specialties. On any given day you’ll find most tables filled with sushi and sashimi. Choose a combo of classic rolls or order one of the fun chef’s special rolls. • Prices: $–$$ • Hours: Mon.–Wed. 10 a.m.–10 p.m.; Th.–Fri. 10 a.m.–midnight; Sat. 11 a.m.–midnight; Sun. 11 a.m.–10 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes

This hole-in-the-wall right next to The Bluebird Nightclub serves delicious pizza with a rich, spicy tomato sauce until late in the evening. Wonderful, herby breadsticks. Local delivery available. • Prices: $–$$ • Hours: Mon.–Sat. 5 p.m.–3:30 a.m.; Sun. 7 p.m.–midnight • Bar: No • Credit Cards: Visa, MC, AMEX • Outdoor Seating: No

A beloved Bloomington landmark, the Runcible Spoon has kept its funky atmosphere while expanding its menu to include not only luscious breakfasts, but also pastas and sandwiches at lunch and more classic dishes at night. It's a sin not to try their decadent pancakes and French toast, and great-tasting dinner options include the Pan-Seared Salmon and Gypsy Chicken. Order a glass of wine and enjoy live, traditional Irish music on Tuesdays. • Prices: $–$$ • Hours: Daily 8 a.m.–10 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal

Read our review on Runcible Spoon Cafe and Restaurant here!

Japonee has reincarnated into a smaller, sleeker venue. Semi-private booths create an intimate vibe. The extensive list of specialty rolls is only matched by the countless sake options. Shelves are lined with bottles of flavored sakes, many served warm. • Prices: $–$$ • Hours: Mon.–Wed. 4 p.m.–1 a.m.; Th.–Sat. 4 p.m.–2 a.m.; Sun. 4 p.m.–midnight • Bar: Sake, wine, beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

Located on the north side of the downtown Square, Samira features Afghan dishes in an elegant, relaxing atmosphere. Specialties include kebabs and dumplings as well as a wide array of vegetarian dishes. Do not miss the samarok (a spicy mushroom appetizer) — you’ll want to sop up every drop of sauce with the chewy and delicious flatbread. Great baklava. • Prices: $–$$ • Hours: Lunch: Mon.–Fri. (buffet and lunch menu) 11 a.m.–2 p.m.; Dinner Mon.–Th. 5–9 p.m. and Fri.–Sat. 5–10 p.m.; Closed Sun.; Reservations recommended. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal

Read our review of Samira's Restaurant here! 

Chef Drew Nickless’ eclectic menu emphasizes fresh food and offers specials every day in this romantic, 150-year-old brick mansion complete with fireplaces and an outdoor dining deck. The café serves creative dinners, burgers, and shareables. Definitely a place to bring a date! • Prices: $–$$$$ • Hours: Sun. brunch 10 a.m.–2 p.m.; Dinner daily 5–11 p.m.; Desserts and appetizers until midnight; Reservations recommended. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal
Read our review of Scholars Inn Gourmet Café & Wine Bar here! 

This sleek lounge offers more than 20 martinis, an extensive wine list, and a variety of savory tapas and entrées. Don’t miss the Petite Fleur, an herbal gin cocktail. Tapas, or small plates meant for sharing, round out the menu. Snag one of the few couches to take in the free live music on weekends. Half-priced martinis on Mondays. • Prices: $–$$ • Hours: Mon.–Th. 6 p.m.–midnight; Fri. 6 p.m.–1 a.m.; Sat. 6 p.m.–2:30 a.m. • Bar: Yes • Credit Cards: Visa, MC, Disc. • Outdoor Seating: Yes

The 90-item menu was one of the first local restaurants to list vegetarian options using healthy, fresh foods. Specialties include pad thai, curries, combo seafood platters, spicy Thai and coconut-milk soups, and miang kom (fresh spinach leaves folded into a cone and filled with ginger, peanuts, coconut, etc.). • Prices: $–$$ • Hours: Mon.–Fri. 11 a.m.–10 p.m. (lunch buffet 11 a.m.–2 p.m.); Sat. noon–10 p.m.; Sun. noon–9 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

Chef Jack Cody—“Smokin’ Jack”—specializes in (what else?) smoked ribs, but be sure to try the pulled pork, too. He offers five different sauces: regular, Jack’s sweet barbecue, Louisiana hot, barbecue hot, and Jamaican jerk. Collard greens and cornbread salad are among the sides. Monday is buy-one-get-one-free night for seniors from 4–9 p.m. Specials are offered every day. • Prices: $–$$$ • Hours: Mon.–Sat. 11 a.m.–9 p.m.; Closed Sun. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes

This casual joint serves up fast Korean fare. Walk up to the counter and order off the large menu board, and in a few minutes you’ll have a tray of steaming Korean cuisine. For some comfort food with a twist, try the bibimbap. This traditional dish is served in a stone bowl, filled with rice, veggies, slices of meat, and a fried egg. Mix it all up and enjoy. • Prices: $–$$$$ • Hours: Mon.–Sat. 11 a.m.– 2:30 p.m. and 5–10 p.m. • Bar: No • Credit Cards: Visa, MC, Disc. • Outdoor Seating: No

Serving juices, smoothies, wellness shots, smoothie bowls, oatmeal, and gourmet toasts, Soul Juice puts the focus on fresh, organic ingredients. Consider the Blueberry Nut toast with almond butter, mashed blueberries, and granola. Or try the Muscles By Nature smoothie with coconut, banana, spinach, kale, blueberries, and honey. Prices: $–$$ • Hours: Tu.–Sat. 9 a.m.–6 p.m.; Sun. 10 a.m.–5 p.m.; Closed Mon. • Bar: No. • Outdoor Seating: No

Homey and quaint, this gem of a restaurant with wood floors and folksy memorabilia on the walls serves fresh food made from local ingredients. On weekends, live chamber music is featured. • Prices: $–$$$$ • Hours: Mon.–Fri. 9 a.m.–2:30 p.m. and 5–8 p.m.; Sat. 8 a.m.–2:30 p.m. and 5–9 p.m.; Sun. 8 a.m.–2:30 p.m. and 5–8 p.m.; Dinner reservations always required; reservations at other meals required for parties of six or more. • Bar: Full • Credit Cards: Visa, MC, Disc. • Outdoor Seating: Yes

Read our review of The Story Inn here!

Dine-in or carryout, the east side’s Sunny Palace (find it near Kroger in Jackson Creek Shopping Center) offers a tempting array of Asian cooking — mostly Chinese but with a smattering of Thai, Cambodian, and Vietnamese. Try the delicious scallion pancakes, the boneless spare ribs, and the fried dumplings. Kung pao chicken and orange beef are also good choices. • Prices: $–$$ • Hours: 11 a.m.–10:30 p.m. daily • Bar: Beer, wine • Credit Cards: Visa, MC, Disc. • Outdoor Seating: No

There’s karaoke on weekends at Sushi Bar, which offers regular $1 sushi specials. The Birthday Roll includes tempura shrimp, eel, spicy shrimp, avocado, and crab. • Prices: $–$$$$ • Hours: Lunch: Mon.–Sat. 11:30 a.m.–2:30 p.m., Sun. noon–2:30 p.m.; Dinner: Mon.–Wed. 4:30–10 p.m., Th.–Sat. 4:30 p.m.–3 a.m., Sun. 4:30–10 p.m. • Bar: Beer, wine, sake • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No

This airy, casual restaurant specializes in northern-and southern-Indian cuisine. The tikkas, vindaloos, and kormas are all good and cooked to your desired level of spiciness. The southern-Indian dosa—a lentil-and-rice crêpe with various fillings — is terrific. Slather on some coconut chutney and enjoy with a savory tamarind lentil stew. • Prices: $–$$ • Hours: 11 a.m.–2:30 p.m. and 5–10 p.m. daily • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal
Read our review of Taste of India here!

This casual Mexican restaurant offers affordable food in a convenient downtown location. Try pork-centric specialties such as the generously portioned Chori-Queso dip or the Carnitas, tender chunks of slow-cooked pork for tucking into a warm tortilla. Open until 3 a.m. on weekends to fill those late-night chips and salsa cravings. • Prices: Lunch: $; Dinner: $$ • Hours: Sun.–Wed. 11 a.m.–10 p.m.; Th.–Sat. 11 a.m.–3 a.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX • Outdoor Seating: Yes

Casual and family-friendly, the Trojan Horse, on the southeast corner of the downtown Square, serves Greek food and other Mediterranean treats. Try the Chicken Giannoulas, Lamb Kabob, or their signature Gyros Dinner–a heaping portion of gyros meat on a bed of rice with pita bread, tomatoes, onions, and a side of Zaziki. The Trojan Horse is also famous for its hand-cut fries. Drink specials are offered every night. • Prices: $–$$ • Hours: Mon.–Th. 11 a.m.–11 p.m.; Fri.–Sat. 11 a.m.–midnight; Sun. 11:30 a.m.–10 p.m. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No
Read our review of Trojan Horse here!

This high-ceilinged, medieval room on the IU campus evokes a bygone day. The salad bar includes crisp greens, as well as tuna, pasta, and other side salads. The buffet with hot entrées changes daily but might include baked fish, pasta, meat dishes, and assorted sides. Luscious dessert bar, delicious Sunday brunch. Public welcome. • Prices: $–$$; weekday brunch $9 for students • Hours: Lunch buffet weekdays 11:30 a.m.–1:30 p.m.; Sunday brunch 10:30 a.m.–1:30 p.m.; Closed Sat. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access, DC • Outdoor Seating: No

Read our review of the Tudor Room here!

Authentic Turkish decorations and music enliven this intimate restaurant. Boat-shaped pides are reminiscent of pizza, filled with cheese and all manner of toppings — think eggplant, ground beef, and even eggs. Most meals come with a simple but flavorful red lentil soup and a trio of salads. • Prices: $–$$ • Hours: Tu.–Th. 10 a.m.–9 p.m.; Fri.–Sat. 10 a.m.–10 p.m.; Sun. 10 a.m.–9 p.m.; Closed Mon. • Bar: Beer, wine • Credit Cards: Visa, MC, Disc. • Outdoor Seating: Yes

The menu changes seasonally but always includes pub favorites such as Fish and Chips, as well as many dishes that include Upland’s craft-brewed beers as ingredients. The menu runs from sandwiches (try the buffalo burgers) to entrées, and many vegetarian/vegan specials are also offered. Live entertainment. Beers regularly on tap include wheat, weizen, pale, IPA, porter, and amber. • Prices: $–$$ • Hours: Mon.–Th. 11 a.m.–midnight; Fri.–Sat. 11 a.m.–1 a.m.; Sun. noon–midnight • Bar: Beer, including carryout, and wine • Credit Cards: Visa, MC, AMEX • Outdoor Seating: Yes • Fair Labor Decal

Read our review of Upland's Bloomington Brew Pub here!

The New Orleans-style Uptown Cafe is known for Cajun/Creole-inspired fare (try the Cajun meatloaf), fresh steaks, seafood, and extravagant breakfast and brunch items, including Cottage Cheese Pancakes, Eggs Benedict, and Michael’s Home Fries. Jazz and soul music complement your meal. The casually upscale environment provides the opportunity to dress up or down and enjoy a consistently tasty meal. Uptown’s bar area serves craft beer, fine wine, artisan spirits, and classic cocktails, as well as late-night food on Friday and Saturday nights. • Prices: $–$$$$ • Hours: Mon.–Wed. 7 a.m.–10 p.m.; Th. 7 a.m.–11 p.m.; Fri. 7 a.m.–1 a.m.; Sat. 8 a.m.–1 a.m.; Sun. brunch 9 a.m.–2 p.m. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal

Read our review of The Uptown Cafe here!

Teriyaki is tops at this compact restaurant in the heart of downtown. Hefty portions of teriyaki chicken and beef are dished up with lo mein or rice and a side of cabbage and broccoli. Sushi is popular too; all the greatest hits are available individually or as combos. With just three tables and a bar, service is brisk and food is ready to eat in no time. • Prices: $–$$ • Hours: Sun.–Mon. 11 a.m.–11 p.m.; Tu.–Sat. 1 p.m.–3 a.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes