Bright and spacious, this comfortable restaurant has excellent meze-style appetizers (you can make a meal of them) as well as kebabs and pide (best described as open-faced sandwich boats, or Turkish pizzas). Lots of vegetarian options. Try the incredible tarator, a chopped-walnut yogurt spread, on freshly baked bread. Regular tables as well as traditional Turkish seating. • Prices: $–$$ • Hours: Mon.–Sat. 11 a.m.–10 p.m.; Sun. 11:30 a.m.–9:30 p.m. • Bar: No • Credit Cards: Visa, MC • Outdoor Seating: Yes

Casual and family-friendly, the Trojan Horse, on the southeast corner of the downtown Square, serves Greek food and other Mediterranean treats. Try the Chicken Giannoulas, Lamb Kabob, or their signature Gyros Dinner–a heaping portion of gyros meat on a bed of rice with pita bread, tomatoes, onions, and a side of Zaziki. The Trojan Horse is also famous for its hand-cut fries. Drink specials are offered every night. • Prices: $–$$ • Hours: Mon.–Th. 11 a.m.–11 p.m.; Fri.–Sat. 11 a.m.–midnight; Sun. 11:30 a.m.–10 p.m. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No
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Authentic Turkish decorations and music enliven this intimate restaurant. Boat-shaped pides are reminiscent of pizza, filled with cheese and all manner of toppings — think eggplant, ground beef, and even eggs. Most meals come with a simple but flavorful red lentil soup and a trio of salads. • Prices: $–$$ • Hours: Tu.–Th. 10 a.m.–9 p.m.; Fri.–Sat. 10 a.m.–10 p.m.; Sun. 10 a.m.–9 p.m.; Closed Mon. • Bar: Beer, wine • Credit Cards: Visa, MC, Disc. • Outdoor Seating: Yes