[ezcol_1third]Afghan American Asian Bakery Barbecue Breakfast Brunch Buffet Burmese Cafés Cajun/Creole Chinese Delicatessen Diners Donuts East Asian European Fair Labor [/ezcol_1third] [ezcol_1third]Fine Dining French Gluten-Free Greek Hot Dogs Ice Cream Indian Indonesian Irish Israeli Italian Japanese Juice Bar Korean Mediterranean Mexican Middle Eastern Pizza[/ezcol_1third][ezcol_1third_end]Pub Food Salads Sandwiches Seafood Small Plates Soup Southeast Asian Southern Steaks Sushi Sweets Thai Tibetan Turkish Vegan Vegetarian Vietnamese [/ezcol_1third_end]
Mediterranean, Middle Eastern, Turkish, Vegetarian
405 E. 4th St.
Bright and spacious, this comfortable restaurant has excellent meze-style appetizers (you can make a meal of them) as well as kebabs and pide (best described as open-faced sandwich boats, or Turkish pizzas). Lots of vegetarian options. Try the incredible tarator, a chopped-walnut yogurt spread, on freshly baked bread. Regular tables as well as traditional Turkish seating. • Prices: Lunch appetizers $3–$10.95, entrées $7.75–$12.95, dinner appetizers $3.50–$7.95, entrées $9.50–$14.95 • Hours: Mon.–Sat. 11 a.m.–10 p.m. Sun. 11:30 a.m.–9:30 p.m. • Bar: No • Credit Cards: Visa, MC • Outdoor Seating: Yes
Anyetsang’s Little Tibet
East Asian, Fair Labor, Gluten-Free, Indian, South/Southeast Asian, Thai, Tibetan, Vegan, Vegetarian
415 E. 4th St.
This cozy restaurant occupies a vintage bungalow on Bloomington’s 4th Street restaurant row. Little Tibet serves house specialties of momo dumplings and curries from Thailand and India, as well as noodle dishes and vegetarian choices. And besides wine and Champagne, Anyetsang’s serves a large variety of mimosas. • Prices: Lunch entrées $8.95, dinner appetizers $6.95, entrées $12.95, desserts $3.95 • Hours: Daily lunch 11 a.m.–3 p.m., dinner 5-9 p.m. • Bar: Wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal
American, Breakfast, Diners, Vegetarian
211 N. Walnut
This classic diner is located downtown for all your late-night comfort food cravings. It offers lots of standard diner fare, like patty melts, giant omelets, and pancakes from scratch. But it also serves up classics with a twist, like BLTs with fried green tomatoes or a burger stuffed with four types of peppers. The diner caters to the late night and early morning crowds, opening late and closing shortly after lunch. Breakfast is served all day long. • Prices: Breakfast $2.99–$11.99, sandwiches $6.99–$11.99, sides $2–$7, desserts $3.75–$4.50 • Hours: Open 24/7 • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No
Bakery, Gluten-Free, Vegetarian
313 E. 3rd St.
Baked! specializes in making fresh, custom cookies from scratch. Customers can pick their dough, mix-ins, and toppings to create endless combinations. Regular doughs include traditional options, such as oatmeal and sugar, as well as seasonal and vegan/gluten-free varieties. The plethora of toppings range from candies, to dried fruit, to any kind of nuts you can imagine. The last step is to grab a pint of milk and dunk away! • Prices: Three cookies $5.25, dozen cookies $12.75 • Hours: Sun.–Th. 9 a.m. –2 a.m. Fri–Sat. 9 a.m.–4 a.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No • Fair Labor Decal
Bloomingfoods Market and Deli
Buffet, Delicatessen, Vegan, Vegetarian
3220 E. 3rd St. • 812-336-5400
316 W. 6th St. • 812-333-7312
200 Daniels Way (Ivy Tech Community College–Bloomington) • 812-822-0143
The cafés at each of these three member-owned organic groceries feature salads, soups, made-to-order sandwiches, and baked goods, with the West 6th Street and East 3rd Street locations also offering a hot bar with salad, lunch, and dinner items every day from 10:30 a.m.–9 p.m. The East 3rd Street location also has smoothies. Local ingredients are emphasized, and vegan and vegetarian choices abound. • Prices: Salad/hot bar $7.99/lb, entrées $5–$15, desserts $1 and up • Hours: East 3rd Street Mon.–Fri. 8 a.m.–10 p.m. (breakfast until 10:30 a.m.) Sat. 8 a.m.–10 p.m. (breakfast until 11 a.m.) Sun. 8 a.m.–10 p.m. (brunch until 2 p.m.), West 6th Street Mon.–Sat. 8 a.m.–10 p.m. Sun. 8 a.m.–10 p.m. (brunch until 2 p.m.), Daniels Way Mon.–Fri. 8 a.m.–6 p.m. (breakfast until 11 a.m.); Closed Sat.–Sun. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: No/Yes/No • Accessibility Decal: West 6th Street, Daniels Way
Bloomington Bagel Company
Breakfast, Fair Labor, Sandwiches, Vegetarian
113 N. Dunn St. • 812-333-4653
238 N. Morton St. • 812-349-4653
913 S. College Mall Rd. • 812-339-4653
Customers can watch employees make East Coast-style, kettle-boiled bagels from scratch while waiting in line in this laidback eatery. Bagelwiches (like the Lotsa Lox, with cream cheese, Nova lox, tomato, onion, and capers), salads, soups, coffees, and cookies are popular. Breakfast is served all day. • Prices: Bagels $1.11–$1.99, sandwiches $3.05–$9.25, desserts $2–$5 • Hours: North Dunn Street Mon.–Sat. 6 a.m.–7 p.m. Sun. 7 a.m.– 7 p.m., North Morton Street Mon.–Sat. 7 a.m.–4 p.m. Sun. 8 a.m.–4 p.m., South College Mall Road Mon.–Sat. 7 a.m.–5 p.m.; Closed Sun. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes • Accessibility Decal • Fair Labor Decal
Bloomington Sandwich Co.
Fair Labor, Sandwiches, Vegetarian
118 E. Kirkwood
This casual restaurant on East Kirkwood is all 112 Bloom | December 2007/January 2008
about good sandwiches. Chef and manager Mike Moy offers house-made Chicago-style corned beef and Italian beef, with Italian ices for dessert. Now open for breakfast. • Prices: Sandwiches $5.59–$8.49, desserts $1.99–$3.39 • Hours: Mon.–Fri. 11 a.m.–8 p.m. Sat. 11:30 a.m.–3:30 p.m.; Closed Sun. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes • Fair Labor Decal
Bucceto’s Smiling Teeth
Gluten-Free, Italian, Pizza, Vegetarian
E. 3rd St. at 45/46 Bypass • 812-331-1234
350 S. Liberty Dr. • 812-323-0123
Bucceto’s Smiling Teeth offers an array of innovative and tasty pizzas, calzones, entrées, and a generous house salad with homemade dressings in a family-friendly atmosphere. Bucceto’s offers dine-in, carryout, and delivery. Party trays and catering available. • Prices: Appetizers $1.85–$5.25, entrées $9.95–$12.50 with garlic bread and salad, pizzas starting at $4.50, desserts $4.95 • Hours: Sun.–Th. 11 a.m.–10 p.m. Fri.–Sat. 11 a.m.–11 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Campus Access • Outdoor Seating: No • Accessibility Decal
Butch’s Grillacatessen & Eatzeria
American, Breakfast, Brunch, Delicatessen, Italian, Pizza, Vegetarian
120 E. 7th St.
Butch’s offers everything a homesick East Coaster could want, from corned beef on rye to bagels to NY-style pizza. • Prices: Appetizers $3.95–$9.95, sandwiches $5.95–$10.50, pizza $10.95–$17.95, sides $2.75–$7.95 • Hours: Daily 11 a.m.–10 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes
Cozy Table Restaurant & Pancake House
American, Breakfast, Sandwiches, Soup, Vegetarian
2500 W. 3rd St.
Situated on West 3rd Street, Cozy Table offers an extensive menu of hearty and affordable diner fare. Of course, breakfast is served all day. • Prices: Breakfast $3–$6, sandwiches $5–$8, entrées $6–$10 • Hours: Mon.–Sat. 6 a.m.–8 p.m. Sun. 6 a.m.–3 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No
Dagwood’s Deli & Sub Shop
Delicatessen, Sandwiches, Vegetarian
116 1/2 S. Indiana Ave.
This laid-back, 40-seat restaurant opened in the mid-1980s and offers family dining. Specialty sandwiches are the Dagwood Supreme (ham, turkey, and roast beef) and the Ultimate Turkey (turkey, avocado, cream cheese, lettuce, tomato, and chipotle mayonnaise). Be sure to ask for the really wonderful Special Sauce. • Prices: Sandwiches $4.59–$9.49 • Hours: Mon.–Th. 10:30 a.m.–1 a.m. Fri.–Sat. 10:30 a.m.–4 a.m. Sun. 11 a.m.–midnight • Bar: No • Credit Cards: Visa, MC • Outdoor Seating: No • Accessibility Decal
Darn Good Soup
Gluten-Free, Ice Cream, Soup, Sweets, Vegan, Vegetarian
107 N. College
Nels Boerner, a former chef at The Uptown Café, opened this soup and salad restaurant on the downtown Square to serve quick, healthful meals. They’ve made more than 50 varieties, including “The Best Cream of Mushroom Ever” — a thick, rich soup laden with shiitake and button mushrooms. Soups change daily but always include vegetarian and vegan options. If you’re looking for something with a kick, try bakso, an Indonesian meatball soup. • Prices: $4–$8 • Hours: Daily 11 a.m.–7:30 p.m. • Bar: No • Credit Cards: Visa, MC • Outdoor Seating: No
American, Cajun/Creole, Vegetarian
211 S. Grant St.
Formerly called Yats, this restaurant was rechristened by chef Bob Crowley when he became the sole owner. Crowley, who trained at the Culinary Institute of America, offers recipes he collected from small Louisiana towns. Specialties include Chili Cheese Etouffee, Gumbo, Jambalaya, and the Datwich Sandwich, a complex preparation that involves turkey dusted in Cajun spices, soaked in beer, cooked twice, spiced, and served up “so it warms you from your nose to your toes.” Prices: Entrées $6.50-$10.25, desserts $.75-$3.50 Hours: Daily 11 a.m.-10 p.m. Bar: No Credit Cards: Visa, MC Outdoor Seating: Yes
DoMo Japanese Steak & Sushi House
Asian, East Asian, Japanese, Sushi, Vegetarian
106 S. Franklin Rd.
This oversize Japanese restaurant on Bloomington’s west side is split into hibachi and sushi zones. Choose hibachi for a bit of dinner theater, fun for kids and groups. Sushi options range from basic avocado rolls to the fiery Heart Attack, a tempura-fried jalapeno filled with spicy tuna and cream cheese. • Prices: Appetizers $4.65–$17.45, sushi $4.65–$16.30, hibachi $15.30–$45.96, entrées $10.55–$19.65 • Hours: Sun.–Th. 11 a.m.–10 p.m. Fri.–Sat. 11 a.m.–11 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No
Dragon Chinese Restaurant
Asian, Chinese, East Asian, Soup, Vegetarian
3261 W. 3rd St. • 812-332-6610
1400 E. 3rd St. • 812-331-7030
The décor in these tiny Chinese restaurants may not be much to look at, but the food is quick and cheap, and it’s good. The Dragon makes great twice-cooked pork, excellent moo shu dishes, and a mean steamed whole fish. If you are in the mood for noodle soup, try the Yat Ka Mein, and slurp to your heart’s content. • Prices: Appetizers $1.30–$10.50; most other dishes available in pints ($4.20–$5.50) or quarts ($5.50–$10.50) • Hours: Restaurant daily 11 a.m.–11 p.m., Dragon Express daily 11 a.m.–9 p.m. • Bar: No • Credit Cards: No • Outdoor Seating: No • Accessibility Decal
Falafels Flavors From Jerusalem
Gluten-Free, Israeli, Middle Eastern, Sandwiches, Vegan, Vegetarian
430 E. Kirkwood
This small Dunkirk Square restaurant specializes in the sandwich that gives it its name, as well as in other Middle Eastern delicacies like hummus, stuffed grape leaves, and baba ganoush. The menu also includes kebabs, salads, entrée platters, and very good fries. • Prices: Appetizers $4–$9, sandwiches $4.50–$10, entrées $8.50–$18, desserts $2–$4.50 • Hours: Mon.–Sat. 11 a.m.–9:30 p.m. Sun. noon–9 p.m. • Bar: No • Credit Cards: Visa, MC, Disc. • Outdoor Seating: No
Feast Bakery Cafe
American, Bakery, Breakfast, Brunch, Cafés, Fair Labor, Small Plates, Vegetarian
581 E. Hillside Dr. Suite 104
Market & Cellar
407 W. Patterson Dr.
The stars at this café, bakery, and coffee shop are owner Erika Yochum’s handmade tamales — packets of masa and fillings, wrapped in cornhusks and steamed. Varieties range from traditional to gourmet but salads and sandwiches at lunchtime and more elaborate dinner entrées revolve around seasonal, local, organic ingredients. Gorgeous homemade pies, desserts, breakfast pastries, and cookies are topnotch. • Prices: Entrées at Market & Cellar $10–$26; Entrées at Bakery Cafe $5–$14, tamales $5–$8, cookies $2, pastries $3–$7.50 • Hours: Bakery Cafe Tu.–Sat. 8 a.m.–9 p.m. Sun. 9 a.m.–3 p.m.; Closed Mon. Market & Cellar Tu.–Sat. 8 a.m.–9 p.m.; Closed Sun.–Mon. • Bar: No/Wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal
Hobnob Corner, The
American, Breakfast, Brunch, Gluten-Free, Vegetarian
17 W. Main St., Nashville, IN
Housed in a historic former dry-goods store that has stood at the corner of Main and Van Buren in downtown Nashville since 1873, the Hobnob serves home-baked goods and classic American fare like long-simmered pot roast, liver and onions, and peach shortcake (when in season). Sandwiches, pasta dishes, and salads also available. • Prices: Soups, salads, and sandwiches $4.25–$14.95, entrées $9.95–$21.95, desserts $5.50 • Hours: Mon.8:30 a.m.–7:30 p.m. Tu. 8:30 a.m.–3 p.m. Wed.–Th. 8:30 a.m.–8 p.m. Fri.–Sat. 8 a.m.–8:30 p.m. Sun. 8 a.m.–7:30 p.m. (hours vary seasonally; call ahead) • Bar: Wine • Credit Cards: Visa, MC, AMEX, Disc., DC • Outdoor Seating: No
Bakery, Cafés, Vegan, Vegetarian
235 W. Dodds St. #102
812-369-4500 • hopscotchcoffee.com
Follow the B-Line Trail south to find this innovative, locally owned coffee shop in B-Line Station. Fair-trade coffee beans are roasted in-house and brewed with care, resulting in excellent lattes and Americanos. If you’re in the mood for a special coffee experience, try the refreshing Cobra Verde, an iced green coffee flavored with ginger and citrus, or the Nitro Cold Brew, a dark and slightly foamy brew full of character. Add a locally made treat from Rainbow Bakery, Piccoli Dolci, or Bloomington Bagel Company to your order. • Prices: Drinks $1.50–$5 • Hours: Mon.–Fri. 7 a.m.–7 p.m.; Sat. 8 a.m.–7 p.m.; Sun. 9 a.m.–7 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes
Indian, Vegan, Vegetarian
416 E. 4th St.
This restaurant is known for its Indian breads and buffet. Menu items include lamb biryani and spicy chicken vindaloo. Good vegetarian choices. • Prices: Appetizers $1.95–$6.95, entrées $9.95–$14.95 • Hours: Daily 11 a.m.–3 p.m. and 5–10 p.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes
Laughing Planet Cafe, The
Cafés, Fair Labor, Gluten-Free, Mexican, Soup, Vegan, Vegetarian
322 E. Kirkwood
Both vegan- and omnivore-friendly, this charming, funky shop offers delicious salads, soups, veggie burgers, quesadillas, and baked goods. Hungarian Mushroom Soup and the Spinach Black Bean Burrito are specialties. The restaurant serves organic and local produce and composts back to suppliers. • Prices: Appetizers $1.94–$4.25, burritos from $4.59, desserts $1.50 • Hours: Daily 11 a.m.–9 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Campus Access • Outdoor Seating: Yes • Fair Labor Decal
American, Fair Labor, Gluten-Free, Seafood, Steaks, Vegan, Vegetarian
106 N. Walnut
Malibu Grill, on the east side of the downtown Square, offers casual dining in an upscale atmosphere for 200 diners. Specialties include the Spinach & Artichoke Dip, Caesar salad, Lime Chicken Fettuccini, and Caramelized Salmon. Live jazz Wed.–Fri. 6–9 p.m. • Prices: Appetizers $6–$18, entrées $10–$32, desserts $4–$8 • Hours: Mon.–Th. 11:30 a.m.–2 p.m. and 5:30–9:30 p.m. Fri. 11:30 a.m.–2 p.m. and 5:30–10:30 p.m. Sat. noon–10:30 p.m. Sun. noon–9 p.m.; Reservations accepted only during the week; 20-minute call-ahead service available. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc., DC • Outdoor Seating: Yes • Fair Labor Decal
Asian, Burmese, Chinese, East Asian, Indian, South/Southeast Asian, Thai, Vegetarian
413 E. 4th St.
This tiny 4th Street gem serves Burmese food — an exotic mix of Chinese, Thai, and Indian with a savory character all its own. Lots of curries and noodle dishes and many vegetarian options. Try the paratha with yellow chickpea curry and the tea leaf salad! • Prices: Appetizers and salads $6.19–$11.39, entrées $10.29–$13.39 • Hours: Tu.–Sun. 11:30 a.m.–2:30 p.m. 5–9 p.m.; Closed Mon.• Bar: No Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes
My Thai Cafe
Asian, Soup, South/Southeast Asian, Thai, Vegetarian
3316 W. 3rd St. • 812-333-2234
402 E. 4th St. • 812-333-3993
The first location for this beautiful little restaurant is hidden away in a strip mall on the west side of Bloomington. My Thai Cafe’s second location is on 4th Street restaurant row and also serves Thai family recipes cooked to your preferred degree of spiciness. Look for noodle dishes featuring the sweet and spicy “chef’s gravy,” and try the fragrant curries. • Prices: Appetizers $5.95–$10.95, entrées $7.95–$15.95 • Hours: West 3rd Street lunch Mon.–Sat. 11 a.m.–3 p.m., dinner Mon.–Th. 4:30–9 p.m. Friday 4:30–10 p.m. Sat. 3–10 p.m.; Closed Sun. East 4th Street lunch Tu.–Fri. 11 a.m.–3 p.m. Sat. noon–3 p.m. Sun. 11 a.m.–3 p.m., dinner Tu.–Th. 4:30–9 p.m. Fri. 4:30–10 p.m. Sat. 3–10 p.m. Sun. 3–9 p.m.; Closed Mon.• Bar: Beer • Credit Cards: Visa, MC, Disc. • Outdoor Seating: Yes
Brunch, Fair Labor, Gluten-Free, Sandwiches, Vegan, Vegetarian
118 W. 6th St.
This hip but comfortable vegetarian restaurant is furnished with vintage enameled tables and a small bar serving a carefully curated selection of beers. Menu options range from faux meat sandwiches to pierogies and Asian veggie bowls. Try a riff on fish and chips: Battered and fried tofu is flavored with nori, adding a hint of the sea. A display case full of vegan layer cakes and cupcakes provides visual incentive to leave a little room for something sweet. • Prices: Appetizers $3.50–$7, salads and sandwiches $7–$11, entrées $8–$13, dessert $1.75–$4 • Hours: Mon.–Sat. 11 a.m.–10 p.m. Sun. brunch 10 a.m.–3 p.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No • Fair Labor Decal
Bakery, Gluten-Free, Sweets, Vegan, Vegetarian
201 S. Rogers St.
This funky café is Bloomington’s first all-vegan bakery. They whip up dozens of fun cupcake flavors, such as Sweet Coconut Curry and Chai Latte. The types of cupcakes available change daily. They also offer a varying assortment of baked goodies, such as doughnuts, cookies, and cinnamon rolls. Many of their treats are gluten-free, or can be specially ordered that way for an extra charge. • Prices: Cakes $20–$45, dozen cupcakes $25–$36, doughnuts $2 • Hours: Tu.–Sat. 9 a.m.–7 p.m. Sun. 9 a.m.–3 p.m.; Closed Mon.• Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes
Afghan, Buffet, Fair Labor, Middle Eastern, Vegetarian
100 W. 6th St.
Located on the north side of the downtown Square, Samira features Afghan dishes in an elegant, relaxing atmosphere. Specialties include kebabs and dumplings as well as a wide array of vegetarian dishes. Do not miss the samarok (a spicy mushroom appetizer) — you’ll want to sop up every drop of sauce with the chewy and delicious flatbread. Great baklava. • Prices: Dinner appetizers $5–$9.95, entrées $12.95–$16.95, buffet $8.45, desserts $3.95 • Hours: Lunch Mon.–Fri. (buffet and lunch menu) 11 a.m.–2 p.m., dinner Mon.–Th. 5–9 p.m. Fri.–Sat. 5–10 p.m.; Closed Sun.; Reservations recommended. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal
South/Southeast Asian, Thai, Vegetarian
430 E. 4th St.
The 90-item menu was one of the first local restaurants to list vegetarian options using healthy, fresh foods. Specialties include pad thai, curries, combo seafood platters, spicy Thai and coconut-milk soups, and miang kom (fresh spinach leaves folded into a cone and filled with ginger, peanuts, coconut, etc.). • Prices: Appetizers $5–$6, entrées $9–$14, desserts $2–$6 • Hours: Mon.–Fri. 11 a.m.–10 p.m. (lunch buffet 11 a.m.–2 p.m.) Sat. noon–10 p.m. Sun. noon–9 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes
Soma Coffee House & Juice Bar
Cafés, Fair Labor, Juice Bar, Sweets, Vegan, Vegetarian
322 E. Kirkwood • 812-331-2770
1400 E. 3rd St. Suite C • 812-333-7334
Serving up the best latte in town, Soma works magic with coffee beans and an espresso machine. A prime downtown location and another in Jordan Square means more to love. Constant traffic means the coffee is always fresh. • Prices: Coffee $1–$3, espresso drinks $1.50–$4.50, juice and smoothies $3–$4.50, baked goods $1.50–$4 • Hours: East Kirkwood Mon.–Fri. 6:30 a.m.–10 p.m. Sat. 7 a.m.–10 p.m. Sun. 8 a.m.–10 p.m. East 3rd Street Mon.–Fri. 6 a.m.–9 p.m. Sat.–Sun. 7 a.m.–9 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc., Campus Access • Outdoor Seating: Yes • Fair Labor Decal
Taste of India
Buffet, Fair Labor, Indian, South/Southeast Asian, Vegan, Vegetarian
316 E. 4th St.
This airy, casual restaurant specializes in northern-and southern-Indian cuisine. The tikkas, vindaloos, and kormas are all good and cooked to your desired level of spiciness. The southern-Indian dosa — a lentil-and-rice crêpe with various fillings — is terrific. Slather on some coconut chutney and enjoy with a savory tamarind lentil stew. • Prices: Lunch buffet $8.50, appetizers $3.50–$6.95, entrées $7.95–$14.95, desserts $2.95–$3.50 • Hours: Daily lunch 11 a.m.–2:30 p.m., dinner 5–10 p.m. • Bar: No • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: Yes • Fair Labor Decal
Read our review of Taste of India here!
American, Greek, Mediterranean, Sandwiches, Vegan, Vegetarian
100 E. Kirkwood
Casual and family-friendly, the Trojan Horse, on the southeast corner of the downtown Square, serves great Greek food and other Mediterranean treats. The Trojan Horse is also famous for its hand-cut fries. Drink specials are offered every night. • Prices: Appetizers $3.75–$8, sandwiches $5.75– $8.50, entrées $5.50–$19.75, desserts $4–$5.25 • Hours: Mon.–Th. 11 a.m.–11 p.m. Fri.–Sat. 11 a.m.–midnight Sun. 11:30 a.m.–10 p.m. • Bar: Full • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No
Read our review of Trojan Horse here!
Breakfast, Mediterranean, Middle Eastern, Turkish, Vegetarian
301 E. 3rd St.
Authentic Turkish decorations and music enliven this intimate restaurant. Boat-shaped pides are reminiscent of pizza, filled with cheese and all manner of toppings — think eggplant, ground beef, and even eggs. Most meals come with a simple but flavorful red lentil soup and a trio of salads. • Prices: Appetizers $5–$9, pides $6–$13, entrées $8–$16 • Hours: Tu.–Th. 10 a.m.–9 p.m. Fri.–Sat. 10 a.m.–10 p.m. Sun. 10 a.m.–9 p.m.; Closed Mon. • Bar: Beer, wine • Credit Cards: Visa, MC, Disc. • Outdoor Seating: Yes