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Asian, Chinese, East Asian
2652 E. 10th St.
Ideal for carryout or delivery, this Chinese restaurant is tucked into the 10th and the Bypass strip of shops and restaurants. Specialties include bowls of Cantonese style noodle soup and sizzling claypot entrées; sample the gingery eggplant and chicken. Fruit smoothies and milky bubble teas help cool down spicy mouths. Karaoke and party rooms are available for groups, open late on Friday and Saturday. • Prices: Appetizers $1.25–$6.95, lunch $5.50, house specialties $7–$14, milk tea and smoothies $3.50 • Hours: Sun.–Th. 11 a.m.–midnight Fri.–Sat. 11 a.m.–3 a.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No
Office Lounge, The
American, Pub Food
3900 E. 3rd St.
Head east on 3rd Street to find an alternative to the downtown bar scene. Affordable and filling daily specials like classic breaded tenderloin sandwiches and juicy ribeye steaks draw regulars for lunch and dinner. Hot wings are a good bet, extra crispy and drenched in vinegary, lip-numbing buffalo sauce. At night, pull tabs, pool tables, and plenty of sports-tuned flat-screens keep crowds entertained. Carryout beer and liquor is also available. • Prices: Sides, salads, and appetizers $1.75–$4.95, burgers and sandwiches $3.50–$6.75, entrées $7.75–$14.95 • Hours: Mon.–Sat. 9 a.m.–3 a.m. Sun. noon–3 a.m. • Bar: Full • Credit Cards: Visa, MC, Disc. • Outdoor Seating: No
American, Pub Food
110 N. Walnut
Located on the east side of the downtown Square, Opie Taylor’s is known for really great burgers dressed up any way you want them. Big domestic mugs (34 oz.) are a special on Tuesday, Thursday, Saturday, and Sunday. The shrimp-and-corn bisque is fab. The sports-themed restaurant claims to have the biggest projection-TV screen in Bloomington. • Prices: $–$$ • Hours: Mon.–Sat. 11 a.m.–10 p.m.; Sun. 11:30 a.m.–9 p.m. • Bar: Beer, wine • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No
Out of the Ordinary Restaurant and Hickory Sports Bar
American, Pub Food, Sandwiches
61 S. Van Buren St., Nashville, IN
Located in and named for an old tavern, this family-owned restaurant specializes in hearty fare that includes barbecued ribs, wild game, pheasant, turkey, smoked pork chops, and pot roast. There are lunch specials, and a piano player performs from 6–8 p.m. on Fridays and Saturdays. • Prices: Sun. brunch buffet $16.95, entrées $8.99–$25.99, desserts $3.25–$4.50 • Hours: Sun.–Th. 11 a.m.–10 p.m. Fri.–Sat. 11 a.m.–midnight • Bar: Full • Credit Cards: Visa, MC, Disc. • Outdoor Seating: No
Brunch, Fair Labor, Gluten-Free, Sandwiches, Vegan, Vegetarian
118 W. 6th St.
This hip but comfortable vegetarian restaurant is furnished with vintage enameled tables and a small bar serving a carefully curated selection of beers. Menu options range from faux meat sandwiches to pierogies and Asian veggie bowls. Try a riff on fish and chips: Battered and fried tofu is flavored with nori, adding a hint of the sea. A display case full of vegan layer cakes and cupcakes provides visual incentive to leave a little room for something sweet. • Prices: $–$$ • Hours: Mon.–Sat. 11 a.m.–10 p.m.; Sun. brunch 10 a.m.–3 p.m. • Bar: Beer • Credit Cards: Visa, MC, AMEX, Disc. • Outdoor Seating: No • Fair Labor Decal