Middle Eastern, Turkish
405 E. 4th St.
Bright and spacious, this comfortable restaurant has excellent meze-style appetizers (you can make a meal of them) as well as kebabs and pide (best described as open-faced sandwich boats, or Turkish pizzas). Lots of vegetarian options. Try the incredible tarator, a chopped-walnut yogurt spread, on freshly baked bread. Regular tables as well as traditional Turkish seating. Prices: Lunch appetizers $3-$10.95, entrées $7.75-$12.95, dinner appetizers $3.50-$7.95, entrées $9.50-$14.95 Hours: Mon-Sat 11 a.m.-10 p.m. Sun 11:30 a.m.-9:30 p.m. Bar: No Credit Cards: Visa, MC Outdoor Seating: Yes
Anyetsang’s Little Tibet
Asian, Fair Labor, Indian, Thai, Tibetan
415 E. 4th St.
This cozy restaurant occupies a vintage bungalow on Bloomington’s 4th Street restaurant row. Little Tibet serves house specialties of momo dumplings and curries from Thailand and India, as well as noodle dishes and vegetarian choices. And besides wine and Champagne, Anyetsang’s serves a large variety of mimosas. Prices: Lunch entrées $8.95, dinner appetizers $6.95, entrées $12.95, desserts $3.95 Hours: Daily lunch 11 a.m.-3 p.m., dinner 5-9 p.m. Bar: Wine Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes Fair Labor Decal
American, Breakfast, Diners, Sandwiches
211 N. Walnut
This classic diner is located downtown for all your late-night comfort food cravings. It offers lots of standard diner fare, such as patty melts, giant omelets, and pancakes from scratch. But it also serves up classics with a twist, such BLTs with fried green tomatoes or a burger stuffed with four types of peppers. The diner caters to the late-night and early-morning crowds, opening late and closing shortly after lunch. Breakfast is served all day long. Prices: Breakfast $2.99-$11.99, sandwiches $6.99-$11.99, sides $2-$7, desserts $3.75-$4.50 Hours: Mon-Sat 5:30 p.m.-2 p.m. Closed Sun night Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: No
Brunch, Buffet, Delicatessen, Vegetarian
3220 E. 3rd St. • 812-336-5400
316 W. 6th St. • 812-333-7312
614 E. 2nd St. • 812-822-0235
200 Daniels Way (Ivy Tech Community College–Bloomington) • 812-822-0143
The cafés at each of these four member-owned organic groceries feature salads, soups, made-to-order sandwiches, and baked goods, with the West 6th Street, East 2nd Street, and East 3rd Street locations also offering a hot bar with salad, lunch, and dinner items every day from 10:30 a.m.-9 p.m. The East 3rd Street location also has smoothies. The East 2nd Street location has a full coffee bar with espresso. Local ingredients are emphasized, and vegan and vegetarian choices abound. Prices: Salad/hot bar $7.99/lb, entrées $5-$15, desserts $1 and up Hours: East 3rd Street Mon-Fri 8 a.m.-10 p.m. (breakfast until 10:30 a.m.) Sat 8 a.m.-10 p.m. (breakfast until 11 a.m.) Sun 8 a.m.-10 p.m. (brunch until 1 p.m.), West 6th Street Mon-Sat 7 a.m.-10 p.m. Sun 8 a.m.-9 p.m. (brunch until 2 pm), East 2nd Street Mon-Sat 7 a.m.-10 p.m. Sun 8 a.m.-9 p.m., Daniels Way Mon-Fri 8 a.m.-6 p.m. (breakfast until 11 a.m.) Bar: No Credit Cards: Visa, MC, AMEX, Disc., Campus Access Outdoor Seating: No/Yes/No/Yes Accessibility Decal: West 6th Street.
Bloomington Bagel Company
Bagels, Breakfast, Fair Labor, Sandwiches
113 N. Dunn St. • 812-333-4653
238 N. Morton St. • 812-349-4653
913 S. College Mall Rd. • 812-339-4653
Customers can watch employees make East Coast-style, kettle-boiled bagels from scratch while waiting in line in this laidback eatery. Bagelwiches (like the Lotsa Lox, with cream cheese, Nova lox, tomato, onion, and capers), salads, soups, coffees, and cookies are popular. Breakfast is served all day. Prices: Bagels $1.11-$1.99, sandwiches $3.05-$9.25, desserts $2-$5 Hours: North Dunn Street Mon-Sat 6 a.m.-7 p.m. Sun 7 a.m.-7 p.m., North Morton Street Mon-Sat 7 a.m.-4 p.m. Sun 8 a.m.-4 p.m., South College Mall Road Mon-Sat 7 a.m.-5 p.m. Closed Sun Bar: No Credit Cards: Visa, MC, AMEX, Disc., Campus Access Outdoor Seating: Yes Accessibility Decal Recipient
Bloomington Sandwich Co.
Fair Labor, Sandwiches
118 E. Kirkwood
This casual restaurant on East Kirkwood is all about good sandwiches. Chef and manager Mike Moy offers house-made Chicago-style corned beef and Italian beef, with Italian ices for dessert. Now open for breakfast. Prices: Sandwiches $5.59-$8.49, desserts $1.99-$3.39 Hours: Mon-Fri 8 a.m.-8 p.m. Sat 11:30 a.m.-3:30 p.m. Closed Sun Bar: No Credit Cards: Visa, MC, AMEX, Disc., Campus Access Outdoor Seating: Yes
BLU Boy Chocolate Café & Cakery
Cafés, Ice Cream, Sweets
112 E. Kirkwood
Beautiful chocolates and cakes are handcrafted with local ingredients at BLU Boy. Don’t forget luscious seasonal tarts and pies, the daily cupcake menu, or house-made gourmet ice cream. All make great gifts. Prices: Cookies and macarons $2-$3, cake and pie slices $3-$5, chocolates $2-$12 Hours: Mon-Sat 10 a.m.-10 p.m. Closed Sun Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
Read our review of BLU Boy Chocolate Café & Cakery here!
124 N. Walnut
Housed in the former Roots location at East 6th Street and North Walnut, Bombay Cafe offers fast Indian food. Meal specials are served in disposable, compartmentalized dishes. The menu rotates but often features favorites like butter chicken and dal makhni. Main dishes come with roti (an Indian flatbread), basmati rice, and small salads. Prices: Lunch special $6, dinner special $12, sides $3-$7 Hours: Mon-Sat 11:30 a.m.-10 p.m., Sun 5-10 p.m. Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
Bub’s Burgers & Ice Cream
American, Hot Dogs, Ice Cream, Sandwiches
480 N. Morton St.
Bub’s is a Bloomington outpost of a Carmel, Indiana, burger joint, and burgers (and ice cream) are what they do well here — from the full pound “Big Ugly” to the 1/4 pound “Settle for Less Ugly” burger in ground beef or healthier elk. Dress ‘em as you like ‘em and add sides of fries, slaw, potato salad, or onion rings. Hand-dipped shakes and malts are added bliss! Prices: Burgers and sandwiches $3.75-$26.95, sides $1.35-$6.75, desserts $4.55-$8.50 Hours: Daily 11 a.m.-10 p.m. Bar: Beer, wine Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
American, Breakfast, Fair Labor, Hot Dogs, Sandwiches
114 S. Indiana Ave.
In 1987, an IU student opened BuffaLouie’s, naming it after his grandfather. Wings, subs, and salads are the reason to go. Hoosier and sports-themed memorabilia adorn the walls, and big-screen TVs keep you entertained. Prices: $2.99 (a hot dog) to $65.99 (super bucket of wings), cookies 59 cents Hours: Mon-Fri 8 a.m.-midnight Sat-Sun 9 a.m.-midnight Bar: Beer Credit Cards: Visa, MC, AMEX, Disc., Campus Access Outdoor Seating: Yes
Butch’s Grillacatessen & Eatzeria
Bagels, Breakfast, Brunch, Delicatessen, Italian, Pizza, Sandwiches
120 E. 7th St.
Butch’s offers everything a homesick East Coaster could want, from corned beef on rye to bagels to NY-style pizza. Now offering brunch until 2 p.m. Friday through Sunday. Prices: Appetizers $3.95-$9.95, sandwiches $5.95-$10.50, pizza $10.95-$17.95, sides $2.75-$7.95 Hours: Daily 11 a.m.-10 p.m. Bar: No Credit Cards: Visa, MC, AMEX, Disc., Campus Access Outdoor Seating: Yes
Italian, Pizza, Sandwiches
405 E. Kirkwood
In business since 1953, Cafe Pizzaria was not only the first pizzeria in Bloomington but, according to store legend, the first restaurant to serve the Midwestern version of the Stromboli sandwich (with ground sausage, onion, cheese, and sauce on a sub bun). The original recipes are still in use and owner Larry Webb purchases local Indiana beef from Fischer Farms. Daily specials, seating for 100. Prices: Appetizers $1.25-$4.45, entrées $4.95-$22.70 Hours: Mon-Th 11 a.m.-11:30 p.m. Fri-Sat 11 a.m.-midnight Sun noon-11:30 p.m. Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
Chocolate Moose, The
Fair Labor, Ice Cream, Sweets
401 S. Walnut St.
Come summer, lines form well into the night at the venerable Chocolate Moose. Grasshopper and Moose Chocolate ice creams are classics and well worth the wait. In fact, all of the homemade ice cream flavors are a good bet; add dips to a sundae or blend into a milkshake. Soft serve is big, too, from tiny torch cones to chocolate-and-nut-dipped swirls. And there’s more than just frozen treats; Coney dogs and Spanish burgers have their share of fans. Dairy-less options include fruity Dole whip and slushies. Prices: Ice cream $1.50-$5, slushies and sno cones $.50-$2, sundaes and parfaits $2-$5, sandwiches $1-$4 Hours: Mon-Sat 11 a.m.-10 p.m. Sun noon-10 p.m. Bar: No Credit Cards: Visa, MC Outdoor Seating: Yes
Asian, Chinese, Indonesian, Japanese, Seafood
216 S. Indiana Ave.
Chow Bar’s prime location on Indiana makes it a popular spot for students and faculty. The lunch buffet isn’t huge, but it offers more than the standard sweet and sour chicken and fried rice. Seafood is plentiful, especially at the Sunday buffet. Bubble tea is a big draw, available in a wide variety of flavors from green tea to taro root to passion fruit. The menu focuses on Taiwanese specialties but also features Japanese and Indonesian style entrées. Prices: Appetizers $1.30-$8.50, lunch $5.45-$8.95, house specialties $9.50-$13.95 Hours: Mon-Fri 11 a.m.-10 p.m. Sat noon-10 p.m. Sun noon-9 p.m. Bar: No Credit Cards: Visa, MC, Campus Access Outdoor Seating: No
Crazy Horse Food & Drink Emporium
American, Pub Food
214 W. Kirkwood
At Weekday Happy Hour (from 4 to 7 p.m.) in this classic, comfortable bar, you'll find free munchies and tall draft beer specials. The specialties of the house include flavored martinis, Angus beef burgers, quesadillas, steaks, and barbecued ribs. Bands play some Saturdays. Prices: Appetizers $5.99-$9.99, entrées $7.99-$20.99, desserts $3-$4 Hours: Sun-Tu 11 a.m.-1 a.m. Wed-Sat 11 a.m.-2 a.m. Bar: Full Credit Cards: Visa, MC, AMEX, Disc., DC, Campus Access Outdoor Seating: Yes
Dagwood’s Deli & Sub Shop
116 1/2 S. Indiana Ave.
This laid-back, 40-seat restaurant opened in the mid-1980s and offers family dining. Specialty sandwiches are the Dagwood Supreme (ham, turkey, and roast beef) and the Ultimate Turkey (turkey, avocado, cream cheese, lettuce, tomato, and chipotle mayonnaise). Be sure to ask for the really wonderful Special Sauce. Prices: Sandwiches $4.59-$9.49 Hours: Mon-Th 10:30 a.m.-1 a.m. Fri-Sat 10:30 a.m.-4 a.m. Sun 11 a.m.-midnight Bar: No Credit Cards: Visa, MC Outdoor Seating: No Accessibility Decal Recipient
409 E. 4th St.
It can be hard to choose between 4th Street’s many international restaurants, but the Korean food at Dami is worth a taste. Many dishes are flavored with gochujang, a sweet but fiery Korean chili paste. Chili-red soups and stews are full of meltingly tender beef and chicken, particularly comforting on cold or rainy days. Try the bibimbap, a rice bowl topped with veggies, kimchi, and a fried egg, stir it up with a bit of chile paste to get a bit of everything in each bite. If you're unfamiliar with Korean food, don’t hesitate to ask the friendly wait staff for recommendations. The casual dining room is lined with flat screen televisions streaming Korean pop music, while a small outdoor seating area is a lovely place to lunch. Prices: Lunch specials $5-$9, entrées $9-$16, soups and stews $10-$15 Hours: Mon-Fri 11 a.m.-10 p.m. Sat noon-10 p.m. Closed Sun Bar: Beer, wine Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
211 S. Grant St.
Formerly called Yats, this restaurant was rechristened by chef Bob Crowley when he became the sole owner. Crowley, who trained at the Culinary Institute of America, offers recipes he collected from small Louisiana towns. Specialties include Chili Cheese Etouffee, Gumbo, Jambalaya, and the Datwich Sandwich, a complex preparation that involves turkey dusted in Cajun spices, soaked in beer, cooked twice, spiced, and served up “so it warms you from your nose to your toes.” Prices: Entrées $6.50-$10.25, desserts $.75-$3.50 Hours: Daily 11 a.m.-10 p.m. Bar: No Credit Cards: Visa, MC Outdoor Seating: Yes
Delicious Thai Kitchen
519 S. Walnut
Delicious Thai Kitchen is serving up its same delectable dishes from a new location on South Walnut. The extensive menu is crafted from traditional Thai recipes. Stop in for their lunch special: your choice of entrée, served with soup, spring rolls, and a drink for $7.95.
Prices: Appetizers $4.95-$8.25, noodles $8.95-$9.95, stir-fry $9.95-$11.95 Hours: Mon-Th 11 a.m.-3 p.m. and 4:30-9 p.m. Fri 11 a.m.-3 p.m. and 4:30-10 p.m., Sat 11 a.m.-10 p.m. Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Limited
221 E. Kirkwood
House specialties at this bright and airy restaurant at the back of Victoria Towers are based on family recipes. Try the Yum Khai, a spicy grilled chicken salad with shallots, cilantro, tomato, and lime juice, or the Moo Num Tok (grilled pork with onion, mint, and chilies). Noodle dishes and curries are also first-rate. Prices: Appetizers $6-$10.95, lunch entrées $8.95-$10.95, dinner entrées $9.95-$15.95, desserts $3-$6 Hours: Sun-Mon, Wed-Th 11:00 a.m.-9 p.m. Fri-Sat 11:00 a.m.-10 p.m. Closed Tu; reservations recommended on weekends Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Limited
Israeli, Middle Eastern
430 E. Kirkwood
This small Dunkirk Square restaurant specializes in the sandwich that gives it its name, as well as in other Middle-Eastern delicacies like hummus, stuffed grape leaves, and baba ganoush. The menu also includes kebabs, salads, entrée platters, and very good fries. Prices: Appetizers $4-$9, sandwiches $4.50-$10, entrées $8.50-$18, desserts $2-$4.50 Hours: Mon-Sat 11 a.m.-9:30 p.m. Sun noon-9 p.m. Bar: No Credit Cards: Visa, MC, Disc. Outdoor Seating: No
108 E. Kirkwood
Chef Daniel Orr’s FARM is a cheerful, tongue-in-cheek salute to the best of Hoosier eating. In the old Oddfellows Building, revamped to look like a country farm store, FARM sells lunch, snacks, and locally made products in the market and delicious supper fare in the restaurant. The menu changes seasonally, but try to catch the seared skirt steak with fabulous garlic and chili fries. Orr’s raw fish preparations are excellent, as are the pizzas in the bar. Visit The Root Cellar Lounge, located below FARM, for drinks, snacks, and music. Prices: Breakfast biscuits, cereal, omelets $2-$14; lunch soups, sandwiches, and burgers $6.50-$15; dinner appetizers $6-$8; entrées $15-$28; tapas and pizzas in the bar $6-$15; weekend brunch $2-$23 Hours: FARM Tu-Fri 7 a.m.-10 p.m. Sat 10 a.m.-10 p.m. Sun 10 a.m.-9 p.m. Closed Mon; Root Cellar weeknight hours vary, Fri-Sat 9 p.m.-3 a.m. Closed Mon Bar: Full Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes, weather permitting
American, Fine Dining, Pizza, Tapas
514 E. Kirkwood
Just a block off campus, Finch’s is a Bloomington treat. Chef-owner Jeff Finch turns out wonderful food with a wide Mediterranean pedigree. Lots to love here — but don’t miss the crispy calamari appetizer, the wood-fired pizzettas, the seafood pasta, and steak frites. The menu changes seasonally and showcases meats, cheeses, and produce from Indiana. Extensive beer, wine selection. Prices: Lunch $5-$16, dinner appetizers $5-$18, dinner entrées $15-$32 Hours: Mon-Sat lunch 11:30 a.m.-5 p.m., dinner 5-10 p.m. Closed Sun Bar: Beer, wine Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
Read our review of Finch's Brasserie here!
108 E. 6th St.
Function Brewing focuses on creating small batches of craft beer. There is a selection of 12 made-in-house beers that rotate on and off the menu. Sampler trays are available if you can’t pick just one. The kitchen makes everything by hand for their creative hot and cold sandwiches. They also offer cheeses and charcuterie. Prices: Appetizers $4.99-$14.99, sandwiches $9.99-$11.99 Hours: Wed-Th 3-10 p.m. Fri 3 p.m.-midnight Sat 11 a.m.-midnight Sun 11 a.m.-9 p.m. Closed Mon-Tu Bar: Beer, wine Credit Cards: Visa, MC, Disc. Outdoor Seating: No
Hartzell’s Ice Cream
107 N. Dunn St.
Just steps from Kirkwood, Hartzell’s has stepped up to fill ice cream cravings. Freshly made waffle cones and bowls are the way to go — fill yours with a scoop or two of creamy homemade ice cream. Carbolite and frozen yogurt are lighter options. Prices: Ice cream $1.50-$5, sundaes $4-$5, yogurt and carbolite $1-$5 Hours: Mon 3:30-11 p.m. Tu-Sat 11:30 a.m.-11 p.m. Sun noon-11 p.m. Bar: No Credit Cards: Visa, MC, Disc., Campus Access Outdoor Seating: Yes
416 E. 4th St.
This restaurant is known for its fresh Indian breads and buffet. Menu items include lamb biryani and the sizzling tandoori chicken. Good vegetarian choices. Employees and students of Indiana University receive a discount. Prices: Appetizers $1.95-$6.95, entrées $9.95-$14.95 Hours: Daily lunch 11 a.m.-3p.m., dinner 5 p.m.-10 p.m. Bar: TK Credit Cards: TK Outdoor Seating: TK
Irish Lion, The
212 W. Kirkwood
Step into Ireland when you enter this pub with its gorgeous 1860s bar and good food. Specialties include oysters, lamb, corned beef and cabbage, and Irish stews. Nightly specials. Full array of Irish and European imported beers; 57 single-malt scotches. Prices: Appetizers $4.75-$10.95, entrées $12.85-$34.95, pub grub $5.95-$6.95, desserts $3.75-$5.80 Hours: Sun-Th 11 a.m.-late night Fri-Sat 11 a.m.-3 a.m. Bar: Full Credit Cards: Visa, MC, AMEX, Disc., DC Outdoor Seating: Yes
Read our review of The Irish Lion here!
Janko’s Little Zagreb
American, European, Seafood, Steaks
223 W. 6th St.
A Bloomington favorite with its checked tablecloths and IU-decked walls, Janko’s is one block west of the downtown Square. Lamb and pork chop specials are featured regularly, and the menu offers Eastern European specialties like fiery Bucharest meatballs, but fabulous steaks are the reason most people line up to get in. Prices: Appetizers $2-$26.90, entrées $11.90-$41.90 (includes salad and potato), desserts $5.50-$6 Hours: Mon-Th 5-10 p.m. Fri-Sat 4:30-10 p.m. Closed Sun. Reservations recommended. Bar: Beer, wine Credit Cards: Visa, MC, AMEX, DC Outdoor Seating: No
Read our review of Janko's Little Zagreb here!
Kilroy’s Bar & Grill
American, Pub Food
502 E. Kirkwood
Kilroy's Sports Bar
319 N. Walnut
Popular with IU students, both Kilroy’s venues serve sandwiches, pizza, and appetizers such as stuffed breadsticks and nachos. More than 40 flavored Long Island iced teas are available, and drink specials are offered every night. Prices: Appetizers and entrées around $5.50 Hours: Daily 11 a.m.-3 am Bar: Full Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
Laughing Planet Cafe, The
American, Cafés, Fair Labor, Gluten Free, Soup, Vegetarian
322 E. Kirkwood
Both vegan- and omnivore-friendly, this charming, funky shop offers delicious salads, soups, veggie burgers, quesadillas, and baked goods. Hungarian Mushroom Soup and the Spinach Black Bean Burrito are specialties. The restaurant serves organic and local produce and composts back to suppliers. Prices: Appetizers $2.99-$4.25, burritos from $4.59, desserts $1.50 Hours: Daily 11 a.m.-9 p.m. Delivery Mon-Fri 11 a.m.-9 p.m. Bar: No Credit Cards: Visa, MC, AMEX, Campus Access Outdoor Seating: Yes
Le Petit Café
308 W. 6th St.
“I cook foods I like to eat,” says Marina Fiore, chef of this quaint, family-oriented restaurant. Her tastes run to French classics — rabbit dishes, cream sauces, crème brûlée, and chocolate mousse. Vegetarian options are always available. Prices: Appetizers $4.25, dinners $14-$20 (including soup or salad, a vegetable, and potatoes), desserts around $3.25 Hours: Lunch Th and Sun only 11:30 a.m.-1:30 p.m., dinner Tu-Sun 5:30-9 p.m. Closed Mon. Reservations are required for large parties. Bar: Beer, wine Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Open-air dining room
Asian, Burmese, Chinese, Indian, Thai
413 E. 4th St.
This tiny 4th Street gem serves Burmese food — an exotic mix of Chinese, Thai, and Indian with a savory character all its own. Lots of curries and noodle dishes and many vegetarian options. Try the paratha with yellow chickpea curry and the tea leaf salad! Prices: Appetizers and salads $6.19-$11.39, entrées $10.29-$13.39 Hours: Tu-Sun 11:30 a.m.-2:30 p.m. 5 p.m.-9 p.m. Closed Mon Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
113 S. Grant St.
Located in the old Snow Lion building on South Grant Street, Mei Wei enters the ranks of Bloomington’s Chinese restaurants with some real winners. Be sure to try the Green Onion Pancake, the Three Cups Chicken, and the Hot and Sour Potato. Not a cookie-cutter American Chinese restaurant, there is lots here to explore! Prices: Appetizers $2.75-$8.95, soups $3.25-$12.95, entrées $7.95-$18.95 Hours: Daily 11 a.m.-10 p.m. Bar: No Credit Cards: Visa, MC Outdoor Seating: Yes
My Thai Cafe
3316 W. 3rd St. • 812-333-2234
402 E. 4th St. • 812-333-3993
The first location for this beautiful little restaurant is hidden away in a strip mall on the west side of Bloomington. My Thai Cafe’s second location is on 4th Street Restaurant Row and also serves Thai family recipes cooked to your preferred degree of spiciness. Look for noodle dishes featuring the sweet and spicy “chef's gravy,” and try the fragrant curries. Prices: Appetizers $5.95-$10.95, entrées $10.95-$15.95 Hours: West 3rd Street lunch Mon-Sat 11 a.m.-3 p.m., dinner Mon-Th 4:30-10 p.m. Fri 4:30-10 p.m. Sat 3-10 p.m.. Closed Sun. East 4th Street lunch Tu-Sun 11 a.m.-3 p.m., dinner Tu-Th 4:30-10 p.m. Fri 4:30-10 p.m. Sat 3-10 p.m. Sun 3-9 p.m. Closed Mon Bar: Beer Credit Cards: Visa, MC, Disc. Outdoor Seating: Yes
Read our review of My Thai Cafe here!
Nick’s English Hut
American, Fair Labor, Pub Food
423 E. Kirkwood
A Bloomington institution for more than 80 years, Nick’s is the place to go for Gregg “Rags” Rago’s famous Nick’s burgers, strombolis, pizza, soups, salads, and sandwiches prepared with locally produced meats and produce. Enjoy daily food and drink specials while watching your favorite sports on the many high-definition TVs. A museum of IU memorabilia is displayed on the walls. Prices: Appetizers $2.75-$9.75, entrées $5.95-$21.95 Hours: Mon-Sat 11 a.m.-2 a.m. Sun 11 a.m.-midnight. Reservations are recommended for large parties. Bar: Full Credit Cards: Cash preferred, but Visa, MC, and Disc. are accepted. Outdoor Seating: Limited Fair Labor Decal
Read our review of Nick’s English Hut here!
Players Pub, The
American, Pub Food
424 S. Walnut
The Players Pub provides Bloomingtonians with a haven for good music and great food. Options include New-Orleans-inspired fare, including red beans and rice and gumbo. Nightly entertainment nightly featuring jazz, blues, swing, and country music. Prices: Appetizers $3.50-$11.99, entrées $8.50-$16, desserts $3.50-$5 Hours: Mon-Th 11 a.m.-midnight Fri-Sat 11 a.m.-1 a.m. Sun 11 a.m.-11 p.m. Reservations recommended for major entertainers. Bar: Beer, wine Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
Pourhouse Café, The
Breakfast, Cafés, Fair Labor
314 E. Kirkwood
This nonprofit coffee house’s motto is “pouring global goodness.” Launched by Sherwood Oaks Christian Church, 100 percent of profits and tips are donated to charity. Check the website to see where the money is donated each month. The deceptively large space has plenty of room for a coffee date or an extended study session, and there’s even a small stage for live music. All manner of coffee and espresso drinks are sold, along with smoothies and teas. Cool down with a bowl of gelato, unique flavors like mascarpone caramel pistachio and spiced hazelnut fig rotate by season. Sandwiches, cookies, and muffins are also available. Prices: Coffee $1-$3, espresso drinks, tea, and smoothies $2-$5, gelato $3-$5, sandwiches $4-$6 Hours: Mon-Th 8 a.m.-9 p.m. Fri 8 a.m.-7 p.m. Sat 9 a.m.-7 p.m. Sun 1-7 p.m. Bar: No Credit Cards: Visa, MC, Disc. Outdoor Seating: Yes
Breakfast, Cafés, Sandwiches
300 E. 3rd St.
This welcoming café is full of light from window-lined walls, abundant plants, and shimmery papier-mâché sculptures. Over-size muffins and cookies are baked in-house, fresh waffles are popular for breakfast. Free Wi-Fi, plenty of coffee options, and comfortable couches make it a popular study spot during the day. At night, the café hosts poetry readings and local music shows, often extending the 9 pm closing time until events wind down. Prices: Coffee and tea $1-$4, baked goods $1-$3, salads and sandwiches $3-$8 Hours: Mon-Fri 8 a.m.-9 p.m. (or until event ends), Sat 9 a.m.-9 p.m. (or until event ends), Sun 9 a.m.-9 p.m. Bar: Beer, wine Credit Cards: Visa, MC Outdoor Seating: Yes
American, Fine Dining
208 N. Walnut
An intimate restaurant just a block off the downtown Square, Tallent offers a creative, eclectic menu of superb food based on seasonal Midwestern ingredients. Trained at the Culinary Institute of America, chef David Tallent and pastry chef Kristen Tallent put innovative twists on classic recipes. The menu changes frequently, but look for the exciting foie gras preparations, fresh fish specials, braised meat dishes, and fabulous desserts. On Monday nights, buy one entrée and have another for half price. The bar menu offers more casual dining options. Prices: Dinner appetizers $10-$16, entrées $18-$35, desserts $8-$11 Hours: Mon-Sat 5-10 p.m. Reservations recommended. Bar: Beer, wine Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: No
Read our review of Restaurant Tallent here!
Rockit’s Famous Pizza
222 N. Walnut
This hole-in-the-wall right next to the Bluebird serves delicious pizza with a rich, spicy tomato sauce until late in the evening. Wonderful, herby breadsticks. Local delivery available. Prices: Pizzas $5 (small), $11.99 (extra large) plus toppings, slices $2 Hours: Mon-Sat 5 p.m.-3 a.m. Sun 5-10 p.m. Bar: No Credit Cards: Visa, MC, AMEX Outdoor Seating: No
Runcible Spoon Cafe and Restaurant
American, Breakfast, Brunch, Cafés, Fair Labor
412 E. 6th St.
A beloved Bloomington landmark, the Runcible Spoon began as a bohemian coffee house in 1976. While it has kept its funky atmosphere (and the goldfish swimming in the bathtub), the restaurant now features breakfasts (try the pancakes and famous eggs Benedict), pastas and sandwiches at lunch, and more classic dishes at night, like gypsy chicken poached in olive oil and salmon with horseradish cream. Live, traditional Irish music is featured on Tuesdays. Prices: Appetizers under $6, entrées $6-$14, desserts $3 and under Hours: Daily 8 a.m.-midnight (kitchen open until 10 p.m.) Bar: Beer, wine Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
Read our review on Runcible Spoon Cafe and Restaurant here!
Rush Hour Station
Asian, European, French, Fusion, Sandwiches
421 E. 3rd St.
Bloomingtonian lovers of bánh mì, those luscious French-Vietnamese fusion sandwiches of grilled meat, vegetables, and pâté layered on French bread, are in luck. This tiny strip mall shop produces delicious sandwiches (also available as wraps or sans bread, as a salad) of beef, pork, tofu, or vegetables. Choose from Lemongrass (yum!), Teriyaki, Sweet Soy, Korean, or Rush Hour Sauce, all made according to the Vietnamese owners’ secret recipes. Prices: Sandwiches $4.25-$5, burgers $5.25-$5.75, soup and salad $3.15-$6.75 Hours: Tu-Sun 11:15 a.m.-8 p.m. Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: No
Read our review on Rush Hour Station here!
304 N. Walnut
Jap0nee has reincarnated into a smaller, sleeker venue. Semi-private booths create an intimate vibe. The extensive list of specialty rolls is only matched by the countless sake options. Shelves are lined with bottles of flavored sakes, many served warm. Prices: Appetizers $2.39-$11.59, raw rolls $4.69-$8.09, specialty rolls $11.59-$18.49 Hours: Sun-Th 5 p.m.-midnight Fri-Sat 5 p.m.-1:30 a.m. Sun 2-8 p.m. Bar: Sake, wine, beer Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: No
Scholars Inn Gourmet Café & Wine Bar
American, Fair Labor, Fine Dining
717 N. College
Chef Drew Nickless' eclectic menu emphasizes fresh food and offers specials every day in this romantic, 150-year-old brick mansion complete with fireplaces and an outdoor dining deck. The café serves creative brunches, dinners (check out the Famous Aged Filet Mignon), and gorgeous, decadent desserts. Breads come from the Bakehouse, under the same owners, as is the neighboring bed and breakfast. Live jazz some Sundays. Monthly wine-tasting dinners. Definitely a place to bring a date! Prices: Appetizers $7-$13, brunch $8-$12, entrées $17-$36, desserts $3-$15 Hours: Sun brunch 10 a.m.-2 p.m., dinner daily 5-11 p.m. Th-Sat 5-11 p.m. desserts and appetizers until midnight. Reservations recommended. Bar: Full Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
Read our review of Scholars Inn Gourmet Café & Wine Bar here!
American, Fair Labor, Gluten Free, Pub Food
302 N. Walnut
All ages are welcome at this relaxed sports bar, with its extensive menu featuring creative salads, sandwiches, burgers, and huge desserts. Dill chips made from fried pickles, Buffalo-Breaded Chicken, and Scotty’s German Chocolate Cake are specialties. Prices: Appetizers $5.99-$15.99, entrées $5-$14, desserts $2.50-$5.99 Hours: Sun-Th 11 a.m.-9 p.m. Fri and Sat 11 a.m.-10 p.m. No reservations. Bar: Beer, wine Credit Cards: Visa, MC, AMEX, Disc., Campus Access Outdoor Seating: Yes Fair Labor Decal
Read our review of Scotty's Brewhouse here!
Serendipity Martini Bar and Restaurant
201 S. College
This sleek lounge offers more than 20 martinis, an extensive wine list, and a variety of savory tapas and entrées. Don’t miss the Petite Fleur, an herbal gin cocktail. Tapas, or small plates meant for sharing, round out the menu. Snag one of the few couches to take in the free live music on weekends. Half-priced martinis on Mondays. Prices: Martinis $9-$12, tapas $6-$12, soups and salads $6-$12, entrées $9-$12, desserts $6 Hours: Mon-Th 6 p.m.-midnight Fri 6 p.m.-1 a.m. Sat 6 p.m.-2:30 a.m. Bar: Yes Credit Cards: Visa, MC, Disc. Outdoor Seating: Yes
430 E. 4th St.
This local restaurant's 90-item menu was one of the first to list vegetarian options using healthy, fresh foods. Specialties include pad thai, curries, combo seafood platters, spicy Thai and coconut-milk soups, and miang kom (fresh spinach leaves folded into a cone and filled with ginger, peanuts, coconut, etc.). Prices: Appetizers $5-$6, entrées $9-$14, desserts $2-$6 Hours: Mon-Fri 11 a.m.-10 p.m. (lunch buffet 11 a.m.-2 p.m.) Sat noon-10 p.m. Sun noon-9 p.m. Bar: Beer, wine Credit Cards: All Outdoor Seating: Yes
Soma Coffee House & Juice Bar
Bakery, Cafés, Fair Labor, Juice Bar
322 E. Kirkwood • 812-331-2770
1400 E. 3rd St. (Jordan Square) • 812-333-7334
Serving up the best latte in town, Soma works magic with coffee beans and an espresso machine. A prime downtown location and another in Jordan Square means more to love. Constant traffic means coffee is always fresh. Healthful pressed juices are made-to-order, as are real fruit smoothies. Check out the PB&J smoothie, loaded with strawberries, banana, and organic peanut butter, it's a meal in a glass. Vegan baked goods like zucchini bread and blueberry buckwheat muffins are made in house. Prices: Coffee $1-$3, espresso drinks $1.50-$4.50, juice and smoothies $3-$4.50, baked goods $1.50-$4 Hours: East Kirkwood Mon-Fri 6:30 a.m.-10 p.m. Sat 7 a.m.-10 p.m. Sun 8 a.m.-10 p.m., East 3rd St. Mon-Fri 6 a.m.-9p.m. Sat-Sun 7 a.m.-9 p.m. Bar: No Credit Cards: Visa, MC, AMEX, Discover, Campus Access Outdoor Seating: Yes
531 N. Walnut • 812-337-0100
3866 W. 3rd St. • 812-333-2799
Drive on up to the North Walnut location of Square Donuts to get your morning donut fix straight through your car window. Yeast donuts are light, airy confections that make it far too easy to go back for seconds. Try one with fruit filling like the jammy blueberry or tart key lime pie. The chocolate cake donut is another standout, exceptionally tender and barely coated in a sheer, vanilla-scented glaze. While the classics are always available, daily specials can sell out quickly. Night owls can score freshly fried donuts through the pick-up window starting at one in the morning. Prices: Individual donuts $.25-$1, a dozen donuts $7-$9 Hours: Tu-Sun 6 a.m.-2 p.m. and 1 a.m.-4 a.m. at the North Walnut location. Closed Mon Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
309 E. 3rd St.
Sweet breads from across the globe are the specialty at this bakery café. Try the brioche, a French bread served plain, topped with berries, or filled with chocolate. On weekends, look for challah and babka, both Jewish breads. For lunch, there are sandwiches on focaccia, a flat Italian bread, with a variety of spreads, deli meats, and cheeses. Grab and go or linger at a table with organic coffee and tea. Prices: Individual bread and pastries $3-$3.50, loaves $11-$12, focaccia sandwiches $7-$9 Hours: Tu-Fri 7 a.m.-6 p.m. Sat 7 a.m.-4 p.m. Sun 9 a.m.-4 p.m. Closed Mon Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: No
Taste of India
Buffet, Fair Labor, Indian
316 E. 4th St.
This airy, casual restaurant specializes in northern- and southern-Indian cuisine. The tikkas, vindaloos, and kormas are all good and cooked to your desired level of spiciness. Their version of the eggplant dish baingan bharta is wonderful as is the mattar paneer, known to its fans as “cheese and peas.” The southern-Indian dosa — a lentil rice crêpe with various fillings — is terrific. Slather on some coconut chutney and enjoy with a savory tamarind lentil stew. Service is friendly and helpful, and there is parking on site. Prices: Lunch buffet $8.50, appetizers $3.50-$6.95, entrées $7.95-$14.95, desserts $2.95-$3.50 Hours: Daily lunch 11 a.m.-2:30 p.m., dinner 5-10 p.m. Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
Read our review of Taste of India here!
European, Fine Dining, Greek
403 N. Walnut
This family-owned restaurant, housed in the restored 1870s Topologies Building, features a Greek menu incorporating the flavor of the surrounding Mediterranean regions. Classic entrèes as well as sharable plates, snacks, salads, and luscious desserts. Sunday evenings enjoy a separate menu of mezedes, mains, and sides, all served family-style at your table. You'll find cocktails, wine, and beet at the custom stainless steel bar in the Taverna and lots of outdoor seating under the twinkling lights on the patio. Prices: Appetizers $5-$13, entrées $15-$28 Hours: Tu-Sat 5-10 p.m. Sun 5-9p.m. Bar: Full Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes
Read our review of Topo's 403 here!
American, Brunch, Buffet
Indiana Memorial Union
900 E. 7th St.
This high-ceilinged, medieval room on the IU campus evokes a bygone day. The salad bar includes crisp greens, as well as tuna, pasta, and other side salads. The buffet with hot entrées changes daily but might include baked fish, pasta, meat dishes, and assorted sides. Luscious dessert bar, delicious Sunday brunch. Public welcome. Prices: $8.15-$17.50, weekday brunch $9 for students Hours: Lunch buffet weekdays 11:30 a.m.-1:30 p.m. Sunday brunch 10:30 a.m.-1:30 p.m. Closed Sat Bar: No Credit Cards: Visa, MC, AMEX, Disc., Campus Access, DC Outdoor Seating: No
Middle Eastern, Turkish
301 E. 3rd St.
Authentic Turkish decorations and music enliven this intimate restaurant. Choose a seat on the floor in the casual, pillow-strewn sitting area or at one of the octagonal booths. Silky smooth hummus or crispy zucchini fritters drizzled in yogurt make good starters. If your idea of a kebab is meat on a skewer, order a shish kebab. You’ll get tender chunks of lamb, beef, or salmon topped with complementary relishes and sauces. Or try a Turkuaz kebab; the skewer is traded in for a bowl, and bites of meat and seafood are mixed into a vegetable-rich stew. Boat-shaped pides are reminiscent of pizza, filled with cheese and all manner of toppings — think eggplant, ground beef, even eggs. Most meals come with a simple but flavorful red lentil soup and a trio of salads. The small attached market is worth browsing. Prices: Appetizers $5-$9, pides $6-$13, entrées $8-$16 Hours: Tu-Th 10:30 a.m.-9 p.m. Fri-Sat 10:30 a.m.-10 p.m. Sun 10:30 a.m.-9 p.m. Closed Mon Bar: Beer, wine Credit Cards: Visa, MC, Discover Outdoor Seating: Yes
Uptown Café, The
American, Breakfast, Brunch, Cajun/Creole, Fair Labor, Seafood, Steaks
102 E. Kirkwood
The New Orleans-style Uptown Café is known for Cajun/Creole-inspired fare (try the cajun meatloaf sandwich), fresh steaks, seafood, and extravagant breakfast and brunch items, including Cottage Cheese Pancakes, Creme Brûlée French Toast, Eggs Benedict, and Michael's Home Fries. Jazz and soul music complement your meal. Uptown’s new bar area serves craft beer, fine wine, artisan spirits, and classic cocktails, as well as late-night food on Friday and Saturday nights. Prices: Dinner appetizers $6-$12, entrées $14-$35, desserts $6-$8, brunch $8-$20 Hours: Mon-Th 7 a.m.-10 p.m. Fri 7 a.m.-1a.m. Sat 8 a.m.-1 a.m. Sun brunch 9 a.m.-2 p.m. Bar: Full Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes Fair Labor Decal
Village Deli, The
American, Brunch, Delicatessen, Diners, Fair Labor, Sandwiches
409 E. Kirkwood
This long-established, upbeat restaurant on East Kirkwood serves breakfast all day (but all kinds of sandwiches and salads for lunch as well); “ginormous” pancakes and omelets are house specialties. The Huevos Rancheros are not authentic, but they are tasty! Prices: Appetizers $3.75-$4.75, entrées $5-$8, desserts $1.25-$3.75 Hours: Mon-Fri 7 a.m.-9 p.m. Sat-Sun 8 a.m.-9 p.m. Bar: No Credit Cards: Visa, MC, AMEX, Campus Access Outdoor Seating: Yes
Z&C Teriyaki and Sushi
Asian, Japanese, Sushi
430 E. Kirkwood
Teriyaki is tops at this compact restaurant in the heart of downtown. Hefty portions of teriyaki chicken and beef are dished up with lo mein or rice and a side of cabbage and broccoli. Sushi is popular too; all the greatest hits are available individually or as combos. With just three tables and a bar, service is brisk and food is ready to eat in no time. Open late on weekends. Prices: Teriyaki $5-$8, sushi rolls $4-$15, noodle soups $10-$12 Hours: Sun-Wed 10:30 a.m.-10:30 p.m. Th-Sat 10:30 a.m.-3:30 a.m. Bar: No Credit Cards: Visa, MC, AMEX, Disc. Outdoor Seating: Yes